Pickled vegetables Tourism Guide
A must-have for Hunan cuisine enthusiasts! Full of hometown flavor
To the north of Dongting Lake is Hubei, to the south of Dongting Lake is Hunan, and Hunan borders Jiangxi in the east, Chongqing and Guizhou in the west, Guangdong and Guangxi in the south, and Hubei in the north. It is called "Xiang" for short. It is a good place with beautiful scenery and outstanding people. It is not only a tourist resort, but also a town of food. The famous Changsha stinky tofu is even more famous as "stinky". As one of the eight traditional cuisines, Hunan cuisine definitely has its unique features. Nowadays, Hunan restaurants can be said to be spread throughout the country
Liubiju Pickled vegetables [Beijing specialty]
Liubiju Pickled vegetables is a specialty in Beijing, China. It is one of the most representative specialty products in Beijing. Due to the different geographical conditions, food culture, and local customs in Beijing, Liubiju Pickled vegetables is unique and famous among Beijing specialties, and is deeply loved by Liubiju Pickled vegetables lovers.
Yongle Bay dried papaya Pickled vegetables [Hunan Shuangfeng specialty]
Yongle Bay dried papaya Pickled vegetables is a specialty of Hunan Shuangfeng area in China, which is one of the most representative characteristic products in Hunan. Due to the different geographical environment, food culture and local customs of Hunan Shuangfeng, Yongle Bay dried papaya Pickled vegetables has a unique style among Hunan specialties, and enjoys a high reputation. It is deeply loved by Yongle Bay dried papaya Pickled vegetables lovers.