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What is Suibin River Carp? Authentic Suibin specialty of Heilongjiang: Suibin River carp
Summary:Do you want to know what Suibin River carp is? This article is a detailed introduction to the special product of Suibin, Heilongjiang Province - Suibin River Carp. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Suibin River Carp. The full text takes about 4 minutes to read, mainly including the basic introduction of Suibin River Carp and its nutritional value? What are the product characteristics of Suibin River carp? The awards and honors of Suibin River carp
Basic Introduction of Suibin River Carp
Suibin River Carp is selected as the original species of Heilongjiang wild carp, which has strong adaptability, fast growth, large size, cold resistance, disease resistance, stress resistance, high meat content, and high reproductive rate. After years of pond cultivation, it is suitable for aquaculture in Suibin water area Suibin River Carp, also known as "Carp Gouzi", is one of the famous fish in Heilongjiang Province, known as the "Three Flowers, Five Luo, and Eighteen Sons". It is raised in rivers, ditches, and ponds along the banks of the Heilongjiang and Songhua Rivers in Suibin County, Heilongjiang Province. The protected area includes 290 Farm, Suibin Farm, Puyang Farm, Zhongren Town, Suibin Town, Suidong Town, Fuxing Township, Xinfu Township, Beigang Township, Liansheng Township, Fuqiang Township, and Beishan Township, with 3 farms, 9 townships, and 109 administrative villages. The geographical coordinates are 131 ° 8-12 ″~132 ° 31-00 ″, with a latitude of 47 ° 11-55 ″~47 ° 45-23 ″, a width of 46 kilometers from north to south, a length of 117.4 kilometers from east to west, a protected area of 334400 hectares, a production scale of 530 hectares, and an annual output of 1590 tons The crude protein content of Suibin River carp is ≥ 18g/100g, and the crude fat content is ≤ 4.5g/100g. DHA content ≥ 0.1 g/100g, iron content ≥ 3.5mg/kg, zinc content ≥ 21mg/kg, Suibin River carp is high in protein and low in fat, with abundant zinc content The Suibinjiang carp has a spindle shaped body, a slightly small head, a slender and long body, a glossy surface, a light yellow body color, orange red anal and caudal fins, a bright white flesh color, firm and elastic flesh, and fresh, tender and smooth food without any odor In 2020, the first batch of agricultural products registered as geographical indication products, Suibin River carp was registered as an agricultural product geographical indication product.Awards and honors of Suibin River carp