![Northeast Dazhazi Congee [Heilongjiang Jiamusi Specialty]](https://i.gtylx.com/i.png)
What is Northeast Dazhazi Congee? Authentic Heilongjiang Jiamusi Specialty: Northeast Dazhazi Congee? This article is a special article that introduces in detail the special product of Heilongjiang Jiamusi -- Northeast Dazhazi Congee. It was compiled by the editorial team of China Specialty Website after consulting and collecting relevant information about Northeast Dazhazi Congee. The full text takes about one minute to read, mainly including the basic introduction of Northeast Dazhazi CongeeBasic Introduction to Northeast Dazhazi Congee
Dazhazi is a big corn particle. Northeast colloquial name is Da Zhazi, which is a dialect of Northeast China. It can be used to make Congee, bread sticks, and bread sticks, which are characteristic foods in Northeast China. The ballast needs to be soaked in advance to make it fully absorb water and expand, and then cook Congee. After cooking, boil it over high heat and low heat slowly until it is soft<21