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What is Jinhua Buddha Hand? Authentic Zhejiang Jinhua specialty: Jinhua Buddha Hand
Content summary:Do you want to know what Jinhua Buddha Hand is? This article is a detailed introduction toZhejiang Jinhua specialty - Jinhua Buddha Hand. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Jinhua Buddha Hand. The full text takes about 3 minutes to read, mainly including the basic introduction of Jinhua Buddha Hand and its nutritional value? What are the product features of Jinhua Buddha Hand? How did the history of Jinhua Buddha's Hand come about? Wait
Basic introduction of Jinhua Buddha's Hand
Jinhua Buddha's Hand belongs to the Rutaceae family, also known as Buddha's Hand Citrus, Myrtle Citrus, Wang Zhi Zhi, etc. A variant of lemon. Mainly produced in Shankou and other areas of Chisong Town, Jinhua City. The plants have great ornamental value. Fruits can be made into candied fruits. Roots, leaves, flowers, and fruits can all be used as medicine, which has the effects of regulating qi and relieving pain. It is mainly used for treating symptoms such as chest distension and stomach pain. The products are exported to Germany, Southeast Asian countries, Hong Kong and Macao regions Buddha's hand has a bitter and pungent taste, is warm and non-toxic, has a fragrant aroma, and has various medicinal functions such as awakening the spleen, stimulating appetite, relieving stagnation, regulating qi and widening the chest, soothing the liver and relieving depression, and treating the stomach. Pharmacological studies have shown that bergamot lactone has a killing effect on Ehrlich ascites cancer cells; The limonene in the volatile oil of Buddha's hand has inhibitory effects on hepatitis and Streptococcus The outer phoenix is golden yellow with a rich aroma; The fruit is shaped like a human hand, with various forms and shapes. Leaves alternate, oblong in shape, with slight serrations; Flowering in early summer, with a conical inflorescence, white at the top and purple red at the base; The fruit ripens in winter, with an orange yellow color, a round base, and a palm like split upper part, forming a finger like shape. The flesh is mostly degraded, and the aroma is rich. There are two types: "finger Buddha hand" and "fist Buddha hand" The Golden Buddha Hand has been rarely cultivated among the people of Jinhua, with a long and profound cultural connotation and historical background. Throughout history, literati have incorporated the Golden Buddha Hand into poetry and paintings, expressing the meaning of longevity, auspiciousness, and the joy of harvest. In literary and artistic works, sometimes it is expressed elegantly, sometimes it is integrated into folk customs, and manifested as a folk culture. Buddha's hands have become a treasure that is appreciated by both the refined and the popularHow did the history of Jinhua Buddha's Hand come about