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What is Xiaogang grape? Authentic Anhui Fengyang specialty: Xiaogang grapes
Summary:Do you want to know what Xiaogang grapes are? This article is a detailed introduction to the specialty of Fengyang, Anhui Province - Xiaogang Grape. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Xiaogang Grape. The full text takes about 3 minutes to read, mainly including the basic introduction of Xiaogang Grape and its nutritional value? What are the product characteristics of Xiaogang grapes? Tasting and eating methods of Xiaogang grapes, etc
Basic introduction of Xiaogang grapes
Grapes, a deciduous vine plant belonging to the Vitis genus, have palmar leaves, 3-5 lobed leaves, compound racemes, usually conical in shape, and berries that are mostly round or oval in shape. The color varies with the variety. Humans have been cultivating this fruit tree for a long time, accounting for almost a quarter of the world's fruit production When eating grapes, we usually spit out the grape skins. Little did they know, grape skins are a good medicine. Scientific research has found that grape skins contain a chemical substance called resveratrol, which can prevent normal cells from becoming cancerous and has a preventive and therapeutic effect on skin cancer in mice, indicating that this substance has good anti-cancer and anti-cancer effects. In addition, researchers in Brazil found that grape skin also contains a component that can reduce blood pressure, which has a good effect of lowering blood pressure and anti atherosclerosis. It can be seen that the scientific way to eat grapes should be to eat them with the skin on, especially for elderly friends. Regular consumption of grapes is beneficial for health and longevity. When eating, it is advisable to wash the skin of the grapes and follow the instructions in the tongue twisters to "eat grapes without spitting out the skin"Tasting and Eating Methods of Xiaogang Grapes