Jinzhai Kiwi [Anhui Jinzhai Specialty]

What is Jinzhai kiwi fruit? Authentic Anhui Jinzhai Specialty: Jinzhai Kiwi

Summary:Do you want to know what Jinzhai Kiwi is? This article is a detailed introduction to the Anhui Jinzhai specialty - Jinzhai kiwifruit. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Jinzhai kiwifruit. The full text takes about 4 minutes to read, mainly including the basic introduction of Jinzhai kiwifruit and its nutritional value? What are the product characteristics of Jinzhai kiwifruit? Tasting and eating methods of Jinzhai kiwifruit, etc

Basic introduction of Jinzhai kiwifruit

Jinzhai kiwifruit is a specialty of Jinzhai County, Lu'an City, Anhui Province. On August 22, 2014, the first Farmers' Professional Cooperative Union in Jinzhai County, Jinzhai Jinguo Township Kiwi Farmers' Professional Cooperative Union, was established, marking a new stage for Jinzhai kiwifruit

A kiwi fruit can provide more than twice a person's daily vitamin C needs, and is known as the "king of fruits". Kiwi fruit also contains good soluble dietary fiber, and the most eye-catching aspect of the fruit is its plant chemical substance SOD, which has outstanding antioxidant properties. According to a research report by the US Department of Agriculture, kiwifruit ranks among the top fruits in terms of comprehensive antioxidant index, second only to niche fruits such as prickly pears and blueberries, and far stronger than daily fruits such as apples, pears, watermelons, and citrus. Equivalent to blueberries, it is a representative second-generation fruit. Compared to sweet oranges and lemons, kiwifruit contains twice as much vitamin C as the first two fruits, making it often used to combat scurvy. Not only that, kiwifruit can also stabilize emotions, lower cholesterol, help digestion, prevent constipation, and have the effects of quenching thirst, diuresis, and protecting the heart

The wild kiwifruit in Jinzhai County is not very large, and its size is uneven. It has a fragrant and delicious taste, pleasant sweetness and sourness, and is resistant to storage

Tasting and Eating Methods of Jinzhai Kiwi

Eating kiwifruit regularly in winter can regulate human functions, enhance resistance, and supplement the nutrients needed by the body. Suitable amount: 1-2 is the amount that can be fully absorbed by the human body. Suitable time period: Do not eat on an empty stomach, it is more appropriate to eat 1-3 hours before and after meals. Eating method: It can be eaten directly after peeling the skin; You can also add an appropriate amount of water, white sugar, diced bananas, and diced apples to kiwi juice, boil them together, and thicken them with water and starch for consumption