Jianji White Lotus [Fujian Jianou Specialty]

What is Jianji Bailian? Authentic Fujian Jianou specialty: Jianji White Lotus

Summary:Do you want to know what Jianji White Lotus is? This article is a detailed introduction to the Fujian Jian'ou specialty - Jianji White Lotus. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Jianji White Lotus. The full text takes about 4 minutes to read, mainly including the basic introduction of Jianji White Lotus and its nutritional value? What are the product features of Jianji Bailian? The production method of Jianji White Lotus, etc

Introduction to Jianji White Lotus

Jiyang is located in the northwest of Jianou and is known as the "hometown of lotus seeds". It has a planting history of more than 1000 years and has long enjoyed a reputation both domestically and internationally. Lianzi, due to its rich nutrition and unique flavor, is one of the best green health foods in the world today. The "Jianji" brand white lotus from Jiyang was authorized by the China Green Food Development Center to use the green trademark in 1998. In 1999, it won the Golden Cup Award at the Kunming World Expo. With the deepening of China's reform and opening up to the outside world, white lotus products have been exported to countries and regions such as the United States, Japan, Malaysia, Singapore, and Hong Kong

There is no need to spray pesticides multiple times when planting, reducing the harm to the environment and human body. Moreover, the white lotus produced has excellent characteristics such as large size, fullness, and uniform particles. The product is rich in nutrients, sweet and delicious, rich in protein, carbohydrates, minerals, calcium, magnesium, iron and other trace elements, and rich in carotenoids. It has the effects of nourishing yin and blood, nourishing kidneys and essence, moistening lungs and heart, anti-aging, etc., and has been a favorite product of the imperial court throughout history

The production method of Jianji White Lotus

The key to the production technology of White Lotus lies in freezing and constant temperature storage. It is necessary to master the freezing temperature and constant temperature storage temperature to ensure the color of the product. The production process flow is: (picking ->peeling ->core ->raw material acquisition ->typing ->grading ->freezing ->packaging ->warehousing ->shipping)