![Zhouning Gaoshan Yunwu Tea [Fujian Zhouning Specialty]](https://i.gtylx.com/i.png)
What is Zhouning Gaoshan Yunwu Tea? Authentic Fujian Zhouning specialty: Zhouning Gaoshan Yunwu Tea
Summary:Do you want to know what Zhouning Gaoshan Yunwu Tea is? This article is a detailed introduction toFujian Zhouning specialty - Zhouning Gaoshan Yunwu Tea. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Zhouning Gaoshan Yunwu Tea. The full text takes about 5 minutes to read, mainly including the basic introduction of Zhouning Gaoshan Yunwu Tea and its nutritional value? What are the product characteristics of Zhouning Gaoshan Yunwu Tea? Wait
Introduction to Zhouning Gaoshan Yunwu Tea
Zhouning Yunwu Tea is a nationally renowned and excellent new agricultural product of 2015.
. As the highest county town in Fujian Province, Zhouning County has nurtured high-quality high-altitude Yunwu tea with its unique geographical and climatic conditions. Zhouning is located in the northeast of Fujian Province and is the highest county town in terms of altitude. The county has dense vegetation, no polluting industries, clear mountains and clear waters, and particularly good air quality. The annual rainfall is about 2000 millimeters, and there are more than 100 foggy days. The tea garden has loose soil and abundant organic matter, with a pH value of about 6.0. Zhouning has a unique geographical and climatic advantage in cultivating high-quality tea, and the history of tea cultivation can be traced back to the Song Dynasty. The high mountain tea in the outstanding landscape, which absorbs the essence of the sun and the moon, and the aura of the earth, has a rich and mellow fragrance. As early as the last century, it has won the Panamanian Silver Award. Over the past century, the tea has been famous for its quality and reputation. In recent years, it has won many awards at home and abroad. Zhouning was therefore awarded the title of "National Tea Production Key County"
High mountain clouds and mist are collected from tender buds and leaves in early spring. The raw materials are one bud, one leaf, and two leaves, with a uniform green appearance and slightly exposed seedlings; The strands are tightly tied and curled, with delicate and tender buds exposed. Once brewed, the soup has a bright green color, a long-lasting tender aroma, a fresh and mellow taste, and a lingering aftertaste. The appearance of tea is flat and sharp like a sword, with a tender green color and white hair covering the body; The soup color is bright apricot yellow, with green buds and strong fleshy leaves. The initial development of the leaf shape is uniform in size, and the fragrance is strong and long-lasting, resembling a snow dragon. It is harvested before and after the vernal equinox, and can be harvested in spring, summer, and autumn all year round. The quality of Mingqian tea is the best, because of its long-lasting fragrance, sweet and refreshing taste, it can be regarded as a top-quality tea, and has been awarded national and provincial gold medals and famous tea awards multiple times
High mountain cloud fog tea uses transparent glass cups to brew delicate and famous tea, making it easy to observe the slow stretching, swimming, and changing process of tea in water, known as the "tea dance". Then, depending on the tenderness of the tea leaves and the elasticity of the tea strips, the "top pouring method" and "bottom pouring method" are used respectively. The "up pouring method" refers to pouring water first and then pouring tea, which is suitable for particularly delicate teas such as Lushan Yunwu and so on. First, pour boiling water at 75-85 degrees Celsius into the cup, then take the tea and put it in, and the tea leaves will slowly sink. In the process of brewing tea, drinkers can see the display of tea, the change of tea soup, the dispersion of tea smoke, and the final image of tea and soup. The water vapor of Noodles in soup is rising with the tea fragrance, such as the rising clouds, smelling the tea fragrance while it is hot, making people relaxed and happy Tea has a flat and sharp appearance, resembling a sword, with a tender green color and white hair covering the body; The soup color is bright apricot yellow, with green buds and strong fleshy leaves. The initial development of the leaf shape is uniform in size, and the fragrance is rich and long-lasting, resembling a snow dragon