Liju Mountain Yangmei [Jiangxi Leping Specialty]

What is Liju Mountain Yangmei? Authentic specialty of Leping, Jiangxi: Lijushan Yangmei

Summary:Do you want to know what Lijushan Yangmei is? This article is a detailed introduction to the local specialty of Leping, Jiangxi Province - Liju Mountain Yangmei. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Liju Mountain Yangmei. The full text takes about 3 minutes to read, mainly including the basic introduction of Liju Mountain Yangmei

Basic Introduction to Li Ju Shan Yangmei

Li Ju Shan Yangmei grows in the Li Ju Shan mountainous area of Hongyan Town, which is far away from the city. The locally planted Yangmei trees grow completely in their wild state, and due to the fact that Yangmei does not require the use of fertilizers and pesticides throughout the entire growth process, it already has the ability to resist diseases and pests. Therefore, Liju Mountain Yangmei has been certified as a green food by the National Green Food Committee

Liju Mountain Yangmei has a fresh, sweet and sour taste, unique flavor, small core and abundant meat, rich nutrition, and is known as a treasure among fruits. Liju Mountain Yangmei fruit has fine and soft flesh, abundant juice, sweet and slightly sour leaves, and a slight aroma. It is rich in cellulose and mineral elements. According to measurements, it contains 1.2% calcium, 0.6% iron, 129.58 kilojoules of calories, 0.7% protein, 0.3% fat, as well as eight beneficial amino acids and substances for the human body, including selenium and pectin