Yudu Big Box Persimmons [Jiangxi Yudu Specialty]

What is Yudu Big Box Persimmon? Authentic Yudu specialty in Jiangxi: Yudu big box persimmon

Summary:Do you want to know what Yudu big box persimmon is? This article is a detailed introduction toYudu specialty in Jiangxi Province - Yudu Box Persimmons. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Yudu Box Persimmons. The full text takes about 4 minutes to read, mainly including the basic introduction of Yudu Box Persimmons and their nutritional value? What are the product characteristics of Yudu Dahe persimmon? Wait

Basic Introduction of Yudu Dahuo Persimmon

Yudu Dahuo Persimmon belongs to the persimmon family and is native to Yudu, Jiangxi Province. It has a cultivation history of about 500 years and is known for its large and beautiful shape, bright color, refreshing fragrance, juicy and sweet taste, no core and crispy meat, and rich nutrition. It is a delicious fresh fruit and the king of persimmons. It was listed as a royal tribute in the Qing Dynasty

The persimmon tree in Yudu's big box stands tall and robust, with a tall canopy. Grafted trees usually start to bear fruit after about 5 years, while tall trees can bear fruit after 1-2 years of grafting. The fruit is large, with an average weight of 250g and a maximum weight of 318g. It is flattened and square shaped, with delicate and powdery skin, orange red color, and 4-5 shallow longitudinal grooves. The fruit has obvious angular protrusions, a broad and flat top, a slightly concave navel, and no obvious cross pattern. Sepals are large, the stem is thick and short, and there are obvious black linear rust lines near the stem. The skin is thin and difficult to peel, the flesh is dense and light yellow, the fiber is low, the juice is abundant, the taste is strong and sweet, the sugar content is over 20%, there are no or few nuclei, the fragrance is refreshing, and the quality is superior. It can be eaten raw or processed, and it matures in early to mid October. The economic lifespan is over a hundred years

There are more than ten varieties of Yudu big box persimmons, among which flat box persimmons and ground box persimmons are the best. They have thin skin, thick flesh, juicy and sweet taste, easy to remove astringency, flat and round top, four longitudinal grooves, smooth fruit surface, orange skin, golden flesh, no or few seeds