Yellow River Mouth Peach [Shandong Kenli Specialty]

What is Yellow River Mouth Peach? Authentic Shandong Kenli specialty: Yellow River Mouth Peach

Summary:Do you want to know what Yellow River Mouth Peach is? This article is a detailed introduction toShandong Kenli specialty - Yellow River Mouth Peach. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Yellow River Mouth Peach. The full text takes about 4 minutes to read, mainly including the basic introduction of Yellow River Mouth Peach and its nutritional value? What are the product characteristics of Huanghekou peaches? Wait

Basic introduction of Huanghekou peach

Huanghekou peach is a general term for a series of peaches, which have been introduced from abroad and selected domestically in recent years. Yellow River mouth peaches have rich nutritional and health benefits, with a soluble solid content of over 15%, rich in minerals such as selenium, strontium, and calcium, and rich in vitamins C, B, and E. They are a nutritious and health food suitable for all ages. The Huanghekou series peaches produced in Kenli County have the characteristics of large size, bright color, sweet flavor, and storage and transportation resistance. There are more than 20 varieties in three series: early maturity, late maturity, and medium maturity, with products launched from April to October. At present, there are three Huanghekou peach bases in Kenli County, covering an area of 15000 acres and producing 20 million kilograms of fresh peaches annually

Develop variety planning schemes based on climate, combined with variety type, maturity period, quality, storage and transportation resistance, stress resistance, etc; Simultaneously consider comprehensive factors such as market, transportation, consumption, and socio-economic factors. At present, the suitable varieties for early maturing peaches include Annong Shuimi, Zaomei

Chunyanmeixiang, Ruiguang 22, Zaoruby, Zaolu Pantao, and Ruipan 8; The main varieties of medium ripe peaches include Xinchuan Zhongdao, Zaofengwang, Jingyan, Ruiguang 18, Ruipan 3, and Ruipan 4; The main varieties of late maturing peaches include Caishan honey, Hanlu honey, Beijing late honey, Dongxue honey, Zhonghua fu peach, etc. The selection of pollination varieties should be similar to the flowering period of the main variety, with a large amount of pollen, strong affinity, and high efficiency. The ratio of main planting varieties to pollinating varieties is generally between 5-8:1. The rootstock should be selected from varieties such as peach and mountain peach, which have developed root systems, are tolerant to salt alkali, drought, barrenness, grow quickly, and have strong grafting affinity

The Kenli Huanghekou Peach Production Base, with its unique ecological environment, produces Huanghekou peaches that are brightly colored, large in size, crispy, sweet, delicious, of high quality, bright in color, sweet in flavor, and resistant to storage and transportation.