Laiwu Black Goat [Shandong Laiwu Specialty]

What is Laiwu Black Goat? Authentic Shandong Laiwu specialty: Laiwu Black Goat

Summary:Do you want to know what Laiwu Black Goat is? This article is a detailed introduction to the special product of Laiwu, Shandong Province - Laiwu Black Goat. It was compiled by the editorial team of China Specialty Network after reviewing and collecting relevant information about Laiwu Black Goat. The full text takes about 6 minutes to read, mainly including the basic introduction of Laiwu Black Goat and the product characteristics of Laiwu Black Goat? The awards and honors of Laiwu Black Goat

Basic Introduction of Laiwu Black Goat

Laiwu Black Goat is an excellent local germplasm resource in China, with its origin in Laiwu City, Shandong Province.

. Laiwu black goats have a high reproductive rate and are rare among black goats in northern China. They are widely distributed and have a large population. Laiwu black goats have high reproductive performance, tolerance to coarse feeding, strong disease resistance, and delicious meat quality, making them a dual-purpose breed for both meat and cashmere. Over the past few years, a stable high reproductive strain of Laiwu black goat has been formed through targeted breeding through group selection

The Laiwu black goat has black fur, a large rectangular body, strong and sturdy limbs, a symmetrical structure, a small and delicate head, and a triangular shape with a wide top and narrow bottom. Rams have thick horns, short necks, well-developed foreheads, and distinct male characteristics. ewes have slender necks, narrow foreheads, and well-developed hindquarters, with most individuals having horns. In the social production group, there are also a very small number of brown wool goats raised by the masses, with similar characteristics, faster growth, and less cashmere. Laiwu black goats are a high-yielding group of Yimeng black goats, mainly distributed in mountainous and hilly areas around Laiwu City, with a stock of 800000 in 2000

Regional Scope

The central production area is Laiwu City. The geographical coordinates are: longitude 117 ° 19 ′ -117 ° 58 ′ E, latitude 36 ° 02 ′ -36 ° 33 ′ N. Mainly distributed in 8 townships including Tea, Xueye, Kouzhen, Dawangzhuang, Hezhuang, Xinzhuang, Miaoshan, and Lixin in Laiwu City, as well as some adjacent townships in counties and cities such as Daiyue and Xintai in Tai'an City, Boshan in Zibo City, and Zhangqiu in Jinan City. There are 230000 units in stock. Among them, the inventory in the central production area is 107000, accounting for 46.52%; There are 2600 male sheep and 1600 adult male sheep used for breeding; 100000 ewes can breed 80000 ewes; The male to female ratio is 1:40

⑴ External sensory characteristics: Laiwu black goat has a medium physique, a rectangular shape, strong and sturdy limbs, and a symmetrical structure. Short and thin tail, upturned. The coat is mainly pure black, accounting for 90%, with a few being "flame legs", where the back of the coat is black, and the limbs, abdomen, periphery, ears, and face have varying shades of yellow. The skin is all black. Rams are covered in long hair, with a large head, thick neck, and well-developed forelimbs. Male characteristics are obvious, mostly with horns, thick horns, and horn shapes such as scissor shaped, inverted eight shaped, and twisted horn shaped. They are well developed and have obvious epididymis. The ewe has slightly short fur, a small and delicate head, a slender neck, a narrow forelimb, and well-developed hindquarters. Most of them have horns, which are slender and have angular shapes such as inverted octagon and plate horn. The breasts are well developed and of moderate size

⑵ Internal Quality Requirements Laiwu Black Goat is an excellent local germplasm resource in China, belonging to the dual-purpose breed of meat and wool, with high reproduction rate, good meat quality, and strong adaptability to coarse and disease resistance. The meat is bright red in color, delicate in texture, has a small gamey taste, and is fresh and delicious. The muscle protein content of Laiwu black goats is 16-23g/100g, and the muscle fat content is 11-15g/100g

⑶ Safety requirements: The production of Laiwu black goats strictly follows the "NY5032-2006 Guidelines for the Use of Pollution free Food, Livestock and Poultry Feed, and Feed Additives" and the "NY5030-2006 Guidelines for the Use of Pollution free Food, Livestock and Poultry Animal Drugs"

Awards and honors of Laiwu Black Goat

In 2009, Laiwu Black Goat was listed as a "National Livestock and Poultry Genetic Resource"