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What is Hainan coconut sugar? Authentic Hainan Wenchang Specialty: Hainan Coconut Sugar
Content Summary:Do you want to know what Hainan Coconut Sugar is? This article is a detailed introduction to the special product of Hainan Wenchang - Hainan Coconut Sugar. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Hainan Coconut Sugar. The full text takes about 4 minutes to read, mainly including the basic introduction of Hainan Coconut Sugar and its nutritional value? What are the product characteristics of Hainan coconut sugar? The production method and tasting method of Hainan coconut sugar
Basic introduction of Hainan coconut sugar
Hainan coconut sugar comes from the hometown of coconuts - Wenchang, Hainan. It is made from fresh red coconuts and glucose, and refined through scientific processes. Coconut candy is mainly made from coconut and carefully processed using scientific techniques. Preserving the original aroma, flavor, and nutritional content of coconut. Smooth in taste, rich in coconut aroma, and unique in flavor, it is a pure natural, green and healthy candy with outstanding quality. It can also be the first choice for wedding candies and gift candies!. Containing beneficial nutrients such as plant protein, fructose, dietary fiber, vitamins, etc., it has a light caramel flavor and emits a strong coconut milk aroma. Pure taste, rich coconut aroma, mellow and delicious, it is a high-end gift for friends and family Traditional Hainan coconut candy is rich in coconut fragrance, and coconut milk dissolves in the mouth. It is packaged in traditional twisted sugar paper and is the most precious and sweet memory of many young people's childhood. Raw coconut candy is made from natural coconut fruits nurtured by the pristine coconut groves nestled by mountains and waters, with a rich coconut flavor and a milky aroma that makes people fall in love with the rich taste of raw coconut Each candy needs to go through 15 processes to complete: 1. Peel the coconut shell 2. Remove the outer shell 3. Separate the coconut flesh and water 4. Remove the coconut black skin 5. Clean 6. Cut the coconut flesh 7. Crush the coconut flesh 8. Squeeze the original juice 9. Boil the coconut milk at high temperature 10. Prepare the syrup according to the formula 11. Boil the syrup 12. Cast or roll it into shape 13. Cool and shape 14. Encapsulate 15. Inspect and store the finished product People with poor stomach and intestines should not eat too much. At the same time, patients with viral hepatitis, fatty liver, bronchial asthma, hypertension, cerebrovascular disease, pancreatitis, diabetes should also avoid eatingThe production method of Hainan coconut candy
Hainan Coconut Candy Tasting Method