Ding'an selenium rice [Hainan Ding'an specialty]

What is Ding'an selenium rice? Authentic Hainan Ding'an specialty: Ding'an selenium rice

Content summary:Do you want to know what Ding'an selenium rice is? This article is a specialized article that provides a detailed introduction to theHainan Ding'an specialty - Ding'an selenium rice. It was compiled by the editorial team of China Specialty Network, who reviewed and collected relevant information on Ding'an selenium rice. The entire article takes about 6 minutes to read, mainly including the basic introduction of Ding'an selenium rice and its nutritional value? How did the history of Ding'an selenium rice come about? Tasting and eating methods of Ding'an selenium rice, etc

Basic Introduction of Ding'an Selenium Rice

Ding'an Selenium Rice selects high-quality Hainan special rice varieties and plants them in the original ecological pollution-free volcanic ash soil selenium rich area of Ding'an County, Hainan Island, using traditional methods and natural irrigation with cold springs to produce natural Yugong colored nutritional rice - Ding'an Selenium Rice, which is rich in anthocyanins, selenium, zinc, iron, calcium and other elements. It has been tested by Guangzhou Jinyu Medical Inspection Center and meets the national selenium rich rice standard,. Fragrant and smooth, with rich color, it is a health treasure that can replace white rice for year-round consumption There are two types of selenium rice in Ding'an, one is red rice and the other is black rice

In Ding'an selenium rice, each gram contains 0.09-0.1 micrograms of natural selenium, which is higher than the content of most selenium foods already on the market. Selenium is one of the essential trace elements in the human body, which can enhance the immune function of the body and have anti-cancer and anti-cancer effects. It can prevent and treat diabetes and cardiovascular and cerebrovascular diseases

Enhance immunity:

Organic selenium can eliminate free radicals in the body, eliminate toxins, resist oxidation, effectively inhibit the production of peroxides, prevent blood clots, clear cholesterol, and enhance human immune function

Prevention of diabetes:

Selenium is an active component of glutathione peroxidase, which can prevent the oxidative damage of pancreatic β cells, make them function normally, promote sugar metabolism, reduce blood sugar and urine sugar, and improve the symptoms of diabetes patients

Preventing cataracts:

The retina is susceptible to damage due to exposure to computer radiation, etc. Selenium can protect the retina, enhance the smoothness of the vitreous body, improve vision, and have the effect of preventing cataracts

Preventing cardiovascular and cerebrovascular diseases:

Selenium is an important element for maintaining normal heart function and has a protective and reparative effect on the heart muscle. The decrease of human blood selenium level will lead to the decline of the function of scavenging free radicals in the body, the increase of harmful substances deposition, the increase of blood pressure, the thickening of vascular wall, the reduction of vascular elasticity, the slowing of blood flow, and the decline of oxygen delivery function, which will lead to the increase of the incidence rate of cardiovascular and cerebrovascular diseases. However, scientific selenium supplementation has a good effect on the prevention of cardiovascular and cerebrovascular diseases, hypertension, atherosclerosis, etc

Tasting and eating method of Ding'an selenium rice. This rice porridge has a light flavor and can be eaten in a clear way. The seafood is cooked into Congee, which tastes better

2. Single cooked and mixed rice rice rice - consuming it year-round is more beneficial to health

1. Single cooked: This product can be directly cooked into dried rice using conventional methods, with a fresh and delicious taste

2. Mixed rice and rice: Wash this product thoroughly, soak it in water for about 15 minutes, and adjust the taste. It is recommended to mix 3 parts of white rice and 1 part of this product, and cook it into dry rice using conventional methods

3. Babao Congee

This product can also be mixed with glutinous rice, japonica rice, peanut kernel, white sesame, etc. to make a delicious "Babao Congee"