Beautiful Sausage [Sichuan Chengdu Specialty]

What is a beautiful ham sausage? Authentic Sichuan Chengdu specialty: Beautiful ham sausage

Content summary:Do you want to know what beautiful ham sausage is? This article is a detailed introduction toSichuan Chengdu specialty - Beautiful Ham Sausage. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Beautiful Ham Sausage. The full text takes about 7 minutes to read, mainly including the basic introduction of Beautiful Ham Sausage and its nutritional value? What are the product features of Beautiful Sausage? How to make beautiful ham sausage and how to distinguish between genuine and fake? The awards and honors of Beautiful Sausage

Introduction to Beautiful Ham Sausage

Beautiful Ham Sausage is a brand under Chengdu Hope Food Co., Ltd. Chengdu Hope Food Co., Ltd. is a modern large-scale meat processing enterprise and currently one of the largest ham sausage production enterprises in China. Ham sausage is a popular meat food among consumers. It is mainly made from livestock and poultry meat, supplemented with fillers (starch, plant protein powder, etc.), and then added with seasonings (salt, sugar, wine, MSG, etc.), spices (scallions, ginger, garlic, cardamom, sand kernels, pork, pepper, etc.), quality improvers (carrageenan, Vc, etc.), color protectants, water retaining agents, preservatives, and other substances. It is made through processing techniques such as pickling, chopping (or emulsification), and high-temperature steaming

What are the nutritional values of beautiful ham sausages

Nutritional analysis of ham sausage: Ham sausage contains nutrients such as protein, fat, carbohydrates, various minerals, and vitamins that the human body needs

Method for making beautiful ham sausage

In food engineering, ham sausage is a system called "emulsified meat" - its key is to break the fat into small particles and evenly distribute them throughout the intestine.

. So, with the naked eye alone, it is almost impossible to distinguish the fat inside - commonly known as fatty meat, whether it is more or less. In order to evenly disperse these fats, it is necessary to extract the protein from lean meat and use it as an emulsifier to stabilize the "ground" fat particles. The extraction of protein is not an easy task. Usually, lean meat is "beaten" into meat sauce, and a high salt concentration is required to extract more protein. So, sausages are always very salty, which is an unavoidable problem. Part of the protein extracted from water is adsorbed onto the surface of fat particles to prevent them from re fusing, while the rest remains in the water and crosslinks with each other when heated, forming a interconnected network structure. The fibrous tissue and protein network structure that do not dissolve into water fix the fat particles, forming the unique texture of ham sausage. The taste of ham sausage depends on the strength of its gelatinous structure

How to distinguish between genuine and fake beautiful ham sausages

1. Ham sausage products are graded and priced based on quality. The product label will indicate the grade of the product, with top grade being the best, followed by premium grade, and then regular grade. Consumers can choose according to their own situation. High product grade, high meat content, high protein content, low starch content; The product has a low grade, slightly lower meat content, low protein content, and high starch content

2. The label of ham sausage should indicate the production date, manufacturer, manufacturer's address, manufacturer's phone number, production standards, shelf life, storage conditions, raw materials, etc. If the labeling is incomplete, it means that the product has not been fully produced according to national standards and it is best not to purchase<3. Generally, the quality of products from large enterprises and time-honored brands is relatively guaranteed<4. Choose products that are within their shelf life, preferably those produced recently. Because meat products are prone to oxidation and spoilage, the fresher the product, the better the taste and the safest it is

Awards and honors of "Beautiful Ham Sausage"

In 2006, the "Beautiful" brand was rated as one of the first "influential brands in China's meat industry" by the China Meat Association. In the 2006 China User Satisfaction Survey, "Beautiful" Ham Sausage ranked first in the same industry nationwide. In October 2007, "Beautiful" Ham Sausage won the gold medal at the first China Chengdu International Agricultural Expo. In January 2009, "Beautiful" brand ham Sausage was awarded the title of "Top 20 Most Popular" Made in Chengdu "brand by the first citizens. In January 2009," Beautiful "Ham Sausage won the title of" Top 10 Most Influential Brands in Sichuan Rural Reform and Opening up 30th Anniversary ". In September 2009, the company's products were rated as influential brands in China's meat industry. The" Beautiful "brand trademark has been rated as a" Famous Trademark of Sichuan Province ", In 2010, Meihao Trademark was recognized as a famous trademark in Sichuan Province and a well-known trademark in China