Luojiang Jinhua Pear [Sichuan Luojiang Specialty]

What is Luojiang Golden Flower Pear? Authentic Sichuan Luojiang Specialty: Luojiang Jinhua Pear

Summary:Do you want to know what Luojiang Jinhua Pear is? This article is a detailed introduction to the Sichuan Luojiang specialty - Luojiang Jinhua Pear. It was compiled by the editorial team of China Specialty Network, who reviewed and collected relevant information on Luojiang Jinhua Pear. The full text takes about 3 minutes to read, mainly including the basic introduction of Luojiang Jinhua Pear

Basic introduction of Luojiang Jinhua pear

Luojiang Jinhua pear belongs to the white pear variety, with an inverted shape and a single fruit weighing about 450 grams. The maximum weight of a single fruit can reach 1500 grams. The skin is yellow green in color and turns golden yellow after storage. The fruit is large, sparse, and brown in color; The stem of the fruit is relatively long and thick, with deep and wide calyx grooves. The sepals are detached, and there is persistence between them. The flesh is white and tender, with a crisp and flaky texture, and soluble solids content of 11-14%; The core of the fruit is extremely small, with an edible portion of 84.3%; The juice is extremely abundant, with a juice content of about 85%. Each 100 grams of juice contains 6.97-8.24 grams of monosaccharides, 0.87-0.98 grams of disaccharides, and about 0.1 grams of fruit acid, VC4.61—4.93mg； The sugar acid ratio is 79.94-84.9:1. The stone cell content is low, the flavor is pure and sweet, the aroma is rich, the quality is superior, and the maturity period is mid August. The fruit contains very little tannins, and after peeling, the flesh can remain white even after being exposed to air for a long time, which is an excellent characteristic that most pear varieties do not possess

The quality of Luojiang Jinhua pear is excellent, with a waxy skin that is highly resistant to storage. Has won the title of high-quality fruit at or above the provincial level multiple times, and in 1985, Luojiang Jinhua pear was rated as a high-quality white pear fruit by the Ministry of Agriculture. In 1999, Luojiang Jinhua pear was rated as one of the top ten excellent fruits in Sichuan Province by the Department of Agriculture of Sichuan Province. In 2003, the number of Jinhua pears in the county had grown to over 10 million, with a production of 15 million kilograms. Luojiang has become the hometown of golden pear fruits in China