Beichuan Black Buckwheat Tea [Sichuan Beichuan Specialty]

What is Beichuan black buckwheat tea? Authentic Sichuan Beichuan Specialty: Beichuan Black Buckwheat Tea

Summary:Do you want to know what Beichuan Black Buckwheat Tea is? This article is a detailed introduction to the local specialty of Beichuan, Sichuan Province - Beichuan Black Buckwheat Tea. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Beichuan Black Buckwheat Tea. The full text takes about 3 minutes to read, mainly including the basic introduction of Beichuan Black Buckwheat Tea and its nutritional value? What are the product characteristics of Beichuan black buckwheat tea? The awards and honors of Beichuan black buckwheat tea

Basic Introduction to Beichuan Black Buckwheat Tea

Buckwheat tea is produced in mountainous areas above 2800 meters in Yunnan, Sichuan and other parts of China. It is an authentic, natural, and pollution-free high-altitude beverage. There are certain differences between black buckwheat tea and bitter buckwheat tea, and black buckwheat tea has a better regulating effect on the body, which is beneficial to one's physical and mental health. With the rise of bitter buckwheat tea fever

What are the nutritional values of Beichuan black buckwheat tea?

Contains various trace elements required by the human body, such as calcium, phosphorus, iron, magnesium, selenium and other amino acids. Historical records: The Compendium of Materia Medica of ancient medicine records that tartary buckwheat is bitter in taste and cold in nature, has the effects of "strengthening the intestines and stomach, invigorating the qi, renewing the spirit, improving the eyes and ears, and training the five internal organs", "lowering the qi, widening the intestines, grinding stagnation, and eliminating heat, swelling, wind, and pain. Modern clinical medical observation shows that tartary buckwheat flour has the effects of reducing blood sugar, blood lipids, enhancing human immunity, treating stomach diseases, dehumidifying and detoxifying, treating nephritis, and eroding the body's evil meat. It has auxiliary therapeutic effects on patients with diabetes, hypertension, hyperlipidemia, coronary heart disease, stroke, and stomach diseases. These effects are all related to the nutritional ingredients contained in tartary buckwheat<25 What are the characteristics of Beichuan black tartary buckwheat tea The unique processing technology makes the rutin content in 100g of black buckwheat tea 3 to 4 times higher than that of ordinary buckwheat tea. Black "is usually a symbol of quality, such as" black beans, black rice, black vinegar ", which are considered to be representatives of black that are beneficial to health. Tiger Label offers" Tiger Label Black Buckwheat Tea "products to consumers, fully embodying the concept of healthy and fashionable life

The award-winning honor of Beichuan black buckwheat tea

Buckwheat tea was praised as one of the "most distinctive tourism products in Sichuan" in 2006.