![Anxian Red Crispy [Sichuan Anxian Specialty]](https://i.gtylx.com/i.png)
What is Anxian red pastry? Authentic Sichuan Anxian specialty: Anxian red pastry
Content summary:Do you want to know what Anxian red pastry is? This article is a specialized article that provides a detailed introduction to the local specialty of Anxian County, Sichuan Province - Anxian Red Pastry. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Anxian Red Pastry. The full text takes about 3 minutes to read, mainly including the basic introduction of Anxian Red Pastry and how its history originated? The awards and honors of Anxian Hongsu
Basic Introduction to Anxian Red Crispy
Also known as "Red Su". Describing a rosy and soft complexion. Red pastry, also known as dry plates, is called "red pastry" because the meat filling is red in color and yellow on the outside, with a hint of red in the yellow. During the late Qing Dynasty and the Republic of China, wealthy families would serve this special dish on festivals, drinks, and banquets. Red pastry produced in Xiushui Town, An County is a unique and inherited food with a distinct flavor. It adopts traditional folk techniques since the Ming and Qing dynasties and has been further improved by modern craftsmanship. It has a long history and is characterized by fragrance, crispness, crispness, and the ability to melt residue when consumed One of the poems in Tang Dynasty's Yuan Zhen's "Li Si": "In a moment, the sun shines on the cheeks of Yan Zhi, and a red Su spins to melt." Song Dynasty's Lu You's "Hairy Head Phoenix" lyrics: "Red crispy hands, yellow wine, spring colored palace walls and willows all over the city. The" Li's Wanxing "brand" Mankouxiang "red pastry registered by Qianfo Wanxin Food Factory was awarded the Excellence Award at the Qianfo Mountain Famous Special Snack Exhibition by the Mianyang International Li Bai Cultural Festival and the Third Tourism Development Conference Command in 2006. At present, Qianfo Wanxin Food Factory in Anxian is the only legal manufacturer of red pastries in Anxian. The legal representative of the factory has been listed as the inheritor of the red pastry production process by the Anxian Cultural Tourism Bureau