![Xingwen kiwifruit [Sichuan Xingwen specialty]](https://i.gtylx.com/i.png)
What is Xingwen kiwi fruit? Authentic Sichuan Xingwen specialty: Xingwen kiwifruit
Content summary:Do you want to know what Xingwen kiwifruit is? This article is a detailed introduction to the Sichuan Xingwen specialty - Xingwen kiwifruit. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Xingwen kiwifruit. The full text takes about 6 minutes to read, mainly including the basic introduction of Xingwen kiwifruit and its nutritional value? What are the product characteristics of Xingwen kiwifruit? How did the history of Xingwen kiwifruit come about? The awards and honors of Xingwen kiwifruit
Basic introduction of Xingwen kiwifruit
Xingwen kiwifruit can grow and bear fruit normally in both high and low altitude areas, with good ecological adaptability, high and stable yield, excellent fruit quality, strong resistance to high temperature and drought, and strong disease and insect resistance. However, when cultivated in low altitude areas, the red color of the flesh becomes lighter, and the cultivation in areas above 1000 meters can best reflect its red heart characteristics. It will be launched in late August and can be stored until February of the following year using temperature control method. The cross-section of the red kiwi core is radiating with red stripes resembling the sun, shining brightly and dazzling. It is pleasing to the eyes and mouth when eaten, and contains red pigment with blood nourishing and beauty enhancing effects
Xingwen kiwifruit is a characteristic agricultural product of Xingwen County, which embodies the long and rich Bo Miao culture of Xingwen. It has won the love of consumers for its sour and sweet taste, tender meat, and rich nutrition. After Xingwen kiwifruit is approved as a national geographical indication protection product, Xingwen County will promptly improve product standards, guide Xingwen kiwifruit planting and related technology and quality control; Develop specialized management measures to effectively protect the standardized use of Xingwen kiwifruit geographical indication products and their special indications; Develop corresponding policy documents, effectively transform resource advantages into economic advantages, and make positive contributions to the development of Xingwen economy Xingwen kiwi fruit has a clean surface, no hair on the surface, thin skin, yellow or yellow green flesh, light yellow or red heart, and a radial pattern with uniform color. The flesh is tender, the aroma is rich, and the taste is sweet and sour Obtained China's "Green Food" certification in 2014