Zhuangli Heer Cake [Shaanxi Fuping Specialty]

What is Zhuangli Heer Cake? Authentic Shaanxi Fuping specialty: Zhuangli He Er Bing

Content summary:Do you want to know what Zhuangli He Er Bing is? This article is a detailed introduction to the special product ofin Fuping, Shaanxi Province - Zhuangli He Er Bing. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Zhuangli He Er Bing. The full text takes about 4 minutes to read, mainly including the basic introduction of Zhuangli He Er Bing and its nutritional value? What are the product features of Zhuangli He Er Bing? How did the history of Zhuangli He Er Bing come about? The production method of Zhuangli He Er Bing, etc

Basic introduction of Zhuangli He Er Bing

Zhuangli He Er Bing is named after its main production in Zhuangli area, where the navel is relatively two in one

is one of the precious foods in the province. He'er Cake "from Zhuangli Town, Fuping County, Shaanxi Province. It has become one of Shaanxi's best-selling traditional local specialties both domestically and internationally due to its fine processing, soft flesh, bright and transparent red color, thick and white persimmon cream, mellow and fragrant taste, sweet and honey like sweetness, rich nutrition, and long-lasting durability. It is named after packaging two persimmon cakes with their stems facing each other

How did the history of Zhuangli He Er Bing come about

The production method of Zhuangli He Er Bing

Using pointed persimmons as raw materials, it is manually kneaded and frozen into a grinding disc shape through multiple processes.

. Its characteristics are large size, smooth texture, thick frost, bright bottom, sweet taste, which can be dissolved in tea and has rich properties