Chayu Dragon Claw Millet [Xizang Chayu Specialty]

What is Chayu Dragon Claw Ji? Authentic Xizang Chayu Specialty: Chayu Dragon's Claw Millet? This article is a special article that introduces in detail the Chayu specialty in Xizang -- Chayu Longzhao millet? What are the product features of Chayu Dragon Claw Ji? How did the history of Chayu Dragon Claw Ji come about? The awards and honors of Chayu Dragon Claw Ji

Basic Introduction of Chayu Longzhuji

Longzhuji, also known as Chicken Claw Valley, Chicken Claw Millet, Duck Distance Millet, African Millet, and Gouzi, is a tropical drought tolerant cereal crop. Chayu dragon claw millet, also known as Chayu chicken claw valley, is a special crop in Chayu, Linzhi, Xizang. The fruit of Chayu Chicken Claw Valley is a cystic fruit with small grains and spherical shaped seeds, with a diameter of 1-1.8 mm. Each ear contains about 3000 seeds, and the weight of a thousand seeds is about 2.0g. The grain color is a mixed color, mainly reddish brown. On December 28, 2016, Chayu Chicken Claw Valley was rated as a national geographical indication protection product, and its protection scope includes Shangchayu Town and Xiachayu Town in Chayu County

What is the nutritional value of Chayu dragon claw millet

"Chayu dragon claw millet, sweet and astringent, non-toxic, nourishing the middle and qi, and thickening the gastrointestinal tract"; Commonly used for symptoms such as frequent urination, spleen deficiency diarrhea, and indigestion. It is also rich in dietary fiber, tannins, polyphenols, minerals, and sulfur-containing amino acids, which can be made into delicious food and processed into health products

Elephantiasis has lush stems and leaves, well-developed root systems, which can effectively maintain soil moisture and improve soil structure

Its stem can also be used to weave baskets, baskets, and hats; It can also be used for papermaking and as livestock feed

The fruit of Chayu Chicken Claw Valley is a cystic fruit, with small grains and spherical seeds, with a diameter of 1-1.8 mm. Each ear contains about 3000 seeds, and the weight of a thousand seeds is about 2.0g. The grain color is a mixed color, mainly reddish brown

Dietary fiber content ≥ 12g/100g, calcium content ≥ 240mg/100g, starch content ≥ 60g/100g

How did the history of Chayu Dragon Claw Ji come about

The average annual precipitation of Chayu County is 801.1 mm. The rainy season is from March to September. The annual precipitation is concentrated in April to June, which is the peak growth season of Chayu Jizhaogu Valley. At the same time, there are dozens of large, medium and small rivers in the territory, mainly Chayu River and Nujiang River, tributaries of the the Yarlung Zangbo River. The three major rivers, Dulong River, Nujiang River and Lancang River, are arranged alternately from west to east. Rich in water resources, it can be used as irrigation water supply for the Chayu Chicken Claw Valley, ensuring the soil moisture and water demand of the Chayu Chicken Claw Valley

The soil in the Chayu Chicken Claw Valley Nature Reserve is mainly yellow soil, which is mostly slightly acidic. The average contents of organic matter, total nitrogen, alkali hydrolyzed nitrogen, available phosphorus, and available potassium are 39.24g/kg, 1.55g/kg, 146.08mg/kg, 28.55mg/kg, and 115.49mg/kg, respectively. The soil is fertile. High content of quick acting potassium can ensure the smooth metabolism of various types of chicken claw grains, promote plant growth, and enhance their resistance to diseases, pests, lodging, and stress. Effective phosphorus can also promote the growth of Chayu Chicken Claw Valley, enhance its cold and drought resistance, and ensure yield. Adequate nitrogen can promote the division and growth of Chayu Chicken Claw Valley cells, which is beneficial for their photosynthesis. Adequate soil nutrients provide sufficient nutrition for the growth of Chayu Chicken Claw Valley, ensuring its quality