Pengyang Red Plum Apricot [Ningxia Pengyang Specialty]

What is Pengyang Red Plum Apricot? Authentic Ningxia Pengyang Specialty: Pengyang Red Plum Apricot

Content Summary:Do you want to know what Pengyang Red Plum Apricot is? This article is a detailed introduction to the local specialty of Pengyang, Ningxia - Pengyang Red Plum Apricot. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Pengyang Red Plum Apricot. The full text takes about 5 minutes to read, mainly including the basic introduction of Pengyang Red Plum Apricot and its nutritional value? What are the product characteristics of Pengyang Hongmei Apricot? How did the history of Pengyang Hongmei Apricot come about? The awards and honors of Pengyang Hongmei Apricot, etc

Basic Introduction of Pengyang Red Plum Apricot

Pengyang Red Plum Apricot is a specialty of Pengyang County, Guyuan City, Ningxia Hui Autonomous Region. The fruit is approximately circular in shape, with a red skin on the sunny side and a yellow skin on the shady side. The flesh is delicate and juicy, with a sweet and sour taste. Physical and chemical indicators: soluble solids ≥ 13.5%, total sugar ≥ 8.1%, total acid ≤ 1.2%, single fruit weight of about 40 grams

What are the product characteristics of Pengyang Red Plum Apricot

Won a silver medal in the "2019 Beijing World Horticultural Expo" High Quality Fruit Competition