Blood nourishing herb [a specialty of Kuitun, Xinjiang]

What is blood nourishing herb? Authentic Xinjiang Kuitun specialty: Blood nourishing herb

Content summary:Do you want to know what blood nourishing herb is? This article is a specialized article that provides a detailed introduction to the local specialty ofin Kuitun, Xinjiang - blood supplement grass. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on blood supplement grass. The full text takes about 4 minutes to read, mainly including the basic introduction of blood supplement grass and its nutritional value? How did the history of blood nourishing herbs come about? The production method of blood nourishing herb, etc

Basic Introduction of Blood Nourishing Grass

On the slopes of the Kuitun wilderness, every summer, from a distance, the mountains and fields are covered with colorful wildflowers, which is blood nourishing grass. Also known as Huanghuajisong and Jinkeyyecao, according to ancient medical records, it has important uses such as pain relief, anti-inflammatory, and blood nourishing. Used for neuralgia, low menstrual flow, tinnitus, insufficient breast milk, and colds; Topical treatment for toothache, sores, boils, and other conditions

What are the nutritional values of blood nourishing herbs

Roots or whole plants are folk medicines that have the effects of astringency, hemostasis, and diuresis

Bitter taste in nature; Slightly salty; Sexual cooling

Function indications: Clearing heat; Lishi; Hemostasis; Detoxification. Main damp heat and rectal bleeding; Anal prolapse; Blood lymphocytes; Excessive menstruation and vaginal discharge; Usage and dosage for oral administration: decoction, 15-30g, fresh or used up to 60g. External use: appropriate amount, crush and apply; Or take a sitz bath by boiling water

Various schools discuss the "Handbook of Chinese Herbal Medicine in Xinjiang": Hemostasis and Stasis Relief. Treat functional uterine bleeding, cervical cancer, and other bleeding

How did the history of blood nourishing herbs come about

Blood nourishing herb (scientific name: Limonium sinense (Girard) Kuntze）， Alternative names: Blood replenishing grass (Fujian), Sea red peony (Fujian), Flathead grass (Taiwan), White flowered jade money fragrant (Guangdong), Sea spinach, Sea vine (Shandong), Sea vine Jing (Hebei), Keyleaf grass (seed plant name), Huaman Jing (indicator plant), Salt cloud grass (Seed Plant Handbook in Southern Jiangsu), Keyleaf rock pine (Northeast Plant Index), Chinese blood replenishing grass (Chinese Higher Plant Catalog). Perennial herb, distributed in various coastal provinces and regions of China; Born on damp saline or sandy soil along the coast. Vietnam also has it. Roots or whole plants are commonly used in folk medicine and have the effects of astringency, hemostasis, and diuresis. Due to their small flowers, dry film texture, elegant color, long viewing period, and like starry sky, they are important flower matching materials, commonly known as "forget me not". In addition to being used as fresh cut flowers, it can also be made into natural dried flowers, which have a wider range of uses

Method of making blood nourishing herb

Oral administration: decoction, 15-30g, fresh or used up to 60g. External use: appropriate amount, crush and apply; Or take a sitz bath by boiling water