Niu Er Zai [Macau Specialty]

What is Cow Ear Boy? Authentic Macau specialty: Niu Er Zai

Content summary:Do you want to know what Niu Er Zai is? This article is a specialized article that provides a detailed introduction toMacau's specialty - Niu Er Zai. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information about Niu Er Zai. The full text takes about 4 minutes to read, mainly including the basic introduction of Niu Er Zai and the product characteristics of Niu Er Zai? How did the history of Niu'erzai come about? Wait

Basic Introduction to Niu'er Zai

The "Macau style Niu'er Zai" produced by Liji Bakery has become a well-known specialty product in mainland China, Hong Kong, Macao, Taiwan, Europe, and America, thanks to traditional manual craftsmanship, ancient secret methods, and advanced production techniques

What are the product features of Niu Er Zai

Delicious cow ear pieces have a fragrant and crispy taste when bitten, with endless flavors

It is said that the earliest appearance of the cow ear was during the Warring States period from 475 to 221 BC. Due to the constant wars and insecurity in various regions, some small lords formed alliances with each other to jointly resist foreign enemies. When the lords met, the main ally would cut off the cow ear, take blood, and place it in a cup. The main ally would hold the cup and distribute it to each lord, making a drink as an oath to show their commitment. This method is called holding the cow ear; After the alliance, the cut cow ears will be cut into pieces and made into cakes, which will be distributed to various lords to bring back to their own territories. This kind of cake is called cow ear cake. Later, people thought that cow ear cake didn't sound good, so they changed it to cow ear cake. This formed the ancestor of cowear and the earliest cowear in the world. In the 12th and 13th centuries, cowear was first introduced to Arab countries, and then to Greece, Europe, and even various parts of the world<29 The fear that sugar will increase the body weight will help people with diabetes avoid the worry of aggravating their condition due to eating polysaccharide. The "Macau Special Beef Ear" produced by Liji Bakery has become a well-known specialty product in mainland China, Hong Kong, Macao, Taiwan, Europe and America, thanks to traditional manual craftsmanship, ancient secret methods, and advanced production techniques