Qianjiangyuan Wild Ge Powder (a specialty of Kaihua, Zhejiang)
Qianjiangyuan wild kudzu flour is a specialty of the Kaihua region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Kaihua, Zhejiang, Qianjiangyuan wild kudzu flour has a unique style among Zhejiang specialties, enjoys a high reputation, and is deeply loved by Qianjiangyuan wild kudzu flour enthusiasts.
Weihai Wild Sea Cucumber [Shandong Weihai Specialty]
Weihai wild sea cucumber is a specialty of Weihai, Shandong Province, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative characteristic products in the local area of Shandong. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Weihai wild sea cucumber has a unique style among Shandong specialties, enjoys a good reputation, and is deeply loved by Weihai wild sea cucumber enthusiasts.
Anhua Mountain Wild Vegetables [Hunan Anhua Specialty]
Anhua wild vegetables are a specialty of Anhua region in Hunan Province, China. They are one of the most representative local specialty products in Hunan. Due to the different geographical environment, dietary culture, and local customs in Anhua, Hunan, Anhua wild vegetables are unique and renowned among Hunan specialties, and are deeply loved by Anhua wild vegetable enthusiasts.