Introduction to Nankang Sweet Pomelo
Nankang Sweet Pomelo has tender and juicy flesh, a unique and sweet taste, and superior quality. It weighs an average of 1250 grams per fruit and is rich in various nutrients such as sugars, proteins, organic acids, minerals, vitamins C and B. It contains 13.8% -16% soluble solids, 11.2% total sugar, 0.33% total acid, and more than 154 milligrams of vitamin C per 100 grams of juice. It has health benefits such as clearing the liver and improving vision, nourishing the heart and lungs, relieving cough and phlegm, and reducing cholesterol. Known as the "natural canned food" and "treasure among fruits"
What is the nutritional value of Nankang sweet pomelo1. Sweet pomelo contains the essential natural trace element potassium for hypertensive patients, with almost no sodium, making it the best dietary fruit for patients with cardiovascular and kidney diseases
Sweet pomelo contains a large amount of vitamin C, which can reduce cholesterol in the blood3. Sweet pomelo pectin not only reduces low-density lipoprotein levels, but also reduces the degree of arterial wall damage<4. Sweet pomelo also has the effect of enhancing physical fitness. It helps the body absorb calcium and iron more easily, and the natural folate it contains has the effect of preventing anemia symptoms and promoting fetal development for pregnant womenNankang sweet pomelo has a planting history of more than 1500 years in Ganzhou City. Due to specific environmental climate and soil conditions, as well as traditional planting techniques, Nankang sweet pomelo has formed its unique appearance characteristics. The fruit skin has a fragrant camphor aroma, the flesh is crispy and tender, the residue is refreshing, and it has a beeswax color. The honey fragrance is sweet and slightly apple like, with a long-lasting aftertaste and a unique flavor, which is unique among pomelos In 1989, Nankang's "Zhaipa Pomelo" won the first place in the Shatian Pomelo series and the title of Excellent Product at the Second National Quality Fruit Appraisal Conference; In 1991, won the Silver Award at the National Spark Program Achievement Expo; In 1992, the "Longhui Early Maturing Pomelo" won the gold medal at the first China Agricultural Expo; In 1994, won the highest award of the Yuzu series at the first National Forestry Famous, Special and Excellent New Products Expo - Silver Award (gold award vacant); In 1997 and 1999, respectively, he won the Quality Award and the Golden Cup Award at the 5th and 6th National Pomelo Research and Production Cooperation Conference. Nankang was named the "Hometown of Chinese Sweet Pomelo" by relevant national departments in March 1995. Nankang sweet pomelo has a long history of cultivation. In the book "Yiyuan" written by Liu Jingye during the Southern and Northern Dynasties (Song Dynasty), it is recorded that "Nankang has Xishan Mountain, as well as oranges, tangerines, oranges, and pomelos". The great literary figure of the Song Dynasty, Su Dongpo, wrote a poem titled "Floating Stones on a Boat" in Nankang, which said: "You plant a thousand oranges on your own, and distant guests come to search for a hundred flowers." At that time, Nankang sweet pomelos were already well-known Both are pomelos, but the taste is very different. How can I choose pomelos that are juicy and sweet? Professor Yao Yuncong's suggestion from Beijing Agricultural University is: "When picking pomelos, you should choose those that are well proportioned, about the same size but heavy in weight, and not easy to press with your hands." The standard body shape of pomelos is the top tip and bottom width, while those with a round middle section, short neck, and flat bottom are good pomelos that are well proportioned. This is because pomelos with long necks have thicker skin. Uneven pomelos may be malnourished and have a sour and bitter taste when eaten Pomelo is not the bigger the better, you should choose pomelos that are similar in size but heavier in weight. This is because grapefruit, which is heavy in weight, has sufficient moisture, abundant juice, and a delicious taste. The grapefruit, which appears to be large in size but light in weight, has dry and tasteless flesh High quality pomelos can also be screened by smelling and touching them. Ripe grapefruit with a rich and aromatic flavor. The surface is smooth, and the flesh inside the grapefruit pouch is compact and of better quality when pressed hard The "skin color" of pomelos is also highly valued. If you want to eat it immediately, it is best to choose grapefruit with a surface color of light yellow or orange yellow, which indicates high maturity, juicy and sweet taste. But if you want to let it sit for a while before eating, it is best to choose grapefruit with a yellow green color, which can be stored in a ventilated place for about a monthHow to distinguish the authenticity of Nankang sweet pomelo