The basic introduction of Huozhou apples
The fruit area is located to the east of Huoshan Mountain, with a narrow north-south axis and tightly embraced by Huoshan Mountain. Unique geographical advantage, with a latitude of 37 degrees north, high altitude (900-1100m), and sunshine duration of over 3000 hours. The annual rainfall is moderate at around 500cm, with a large temperature difference of 7-10 ℃ between day and night. The climate is cool and the water resources are abundant. Irrigation water comes from Mount Taiyue and is rich in mineral elements that are beneficial to human health. The best area for producing Red Fuji apples is to keep the fruit area away from pollution sources. The planting area of the whole fruit area is more than 50000 acres, with late maturing Red Fuji as the main fruit. The fruit color is bright and gorgeous, the fruit quality is delicate and pleasant, the soluble solid content of the fruit is 17-18%, the sugar content is above 14%, the acid content is below 0.2%, and the hardness is 7-8kg/cm2. And there are some early maturing varieties such as Mi Cui, Ga La, Matsumoto Jin, Hongjun, Fuji Wang, etc., with an annual output of over 100000 tons of commercial fruits
Regional Scope
The Kangyida Apple Professional Cooperative in Huozhou City is located at the foot of Huoshan Mountain in Huozhou City, with geographical coordinates between 110 ° 12 ′ -113 ° 27 ′ E longitude and 35 ° 01 ′ -36 ° 23 ′ N latitude, covering a total area of 768 square kilometers. The apple production area is 3603 hectares, with an annual total output of over 120000 tons. It is mainly distributed in more than 100 administrative villages in the hilly and mountainous areas of Sanjiao Township, Taotangyu Township, and Licao Town on the 108 National Highway Dayun Line
What is the nutritional value of Huozhou applesApples are a great beauty product that can help with weight loss and make the skin smooth and soft. Apples are a low calorie food, producing only 60 calories per 100 grams; Apples have high solubility of nutrients and are easily absorbed by the human body, hence they are known as "living water", which is beneficial for dissolving sulfur elements and making the skin smooth and soft. Apples contain elements such as copper, iodine, manganese, zinc, and potassium. If the human body lacks these elements, the skin will become dry, cracked, and itchy1. External sensory characteristics: The apple fruit in Huozhou is large and neat, with an average weight of 350-400 grams per fruit, a regular shape, good coloring, moderate crispness and hardness, milk yellow flesh, fine and juicy, sweet and delicious, and pure fruit flavor<2. Internal quality indicators: Mature around Mid Autumn Festival and National Day, it is a great gift for friends and family, suitable for all ages. Long term consumption can invigorate the spleen, relax the stomach, enhance beauty and longevity. The nutritional requirements are as follows: fruit shape index 1.05, total dietary fiber ≥ 1.0g/100g, soluble solids ≥ 14.0g/100g, moisture ≥ 75g/100g, vitamin C ≥ 1.2mg/100g, potassium ≥ 80mg/100g. 3. Safety requirements: Atmospheric, irrigation water, surface water, and product compliance standards