Luxi Tartary Buckwheat [Yunnan Honghe Specialty]

What is Luxi bitter buckwheat? Authentic Yunnan Honghe specialty: Luxi bitter buckwheat

Content summary:Do you want to know what Luxi bitter buckwheat is? This article is a detailed introduction toYunnan Honghe specialty - Luxi Tartary Buckwheat. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Luxi Tartary Buckwheat. The full text takes about 4 minutes to read, mainly including the basic introduction of Luxi Tartary Buckwheat and its nutritional value? What are the product characteristics of Luxi bitter buckwheat? How did the history of Lu Xi bitter buckwheat come about? Wait

Basic Introduction of Buckwheat in Luxi

Buckwheat is a rare medicinal and edible crop in nature. According to the Compendium of Materia Medica, buckwheat has a bitter taste, a mild and cold nature, can nourish the stomach and intestines, invigorate qi, nourish the spirit, benefit the ears and eyes, and refine impurities in the five organs.

; In the "Qianjin Yaofang", "Dictionary of Traditional Chinese Medicine" and related literature, bitter buckwheat is recorded as having functions such as calming the mind, activating qi and blood, reducing qi and broadening the intestines, clearing heat, swelling, wind and pain, dispelling accumulation and stasis, clearing the intestines, moistening the intestines, promoting bowel movements, relieving cough, asthma, anti-inflammatory, anti allergic, heart strengthening, weight loss, beauty, etc

What are the nutritional values of bitter buckwheat in Luxi

Tartary buckwheat flour has the effects of reducing blood sugar and blood fat, strengthening human immunity, treating stomach diseases, dehumidification and detoxification, treating nephritis, and eroding the evil flesh in the body. It is also an auxiliary treatment for patients with diabetes, hypertension, hyperlipidemia, coronary heart disease, stroke, and stomach disease. These effects are all related to the nutritional components contained in bitter buckwheat

The product is yellow green in color, granular in shape, resistant to brewing, with a clear yellow green tea color, a refreshing and mellow taste, rich and fragrant buckwheat, and a natural bitter buckwheat aroma, similar to the aroma of coffee and wheat. 100% pure bitter buckwheat, a pure natural beverage. Buckwheat has unique, comprehensive, and rich nutritional components, as well as good medicinal properties. It contains various essential nutrients for the human body, making it known as the "natural golden partner" of humans by nutritionists around the world

How did the history of Lu Xi bitter buckwheat come about

The Yi people have a deep affection for bitter buckwheat, which is the main food that sustains the life and reproduction of the Yi ethnic group. Bitter buckwheat is indispensable for any red or white celebration. Among various food crops, bitter buckwheat holds the highest position and is regarded as the treasure of grain. In the Yi area of Liangshan, for thousands of years, there has been a well-known song about bitter buckwheat, which tells the endless benefits of this crop: "Sowing bitter buckwheat seeds, the seedlings are green and oily, the tender leaves are like bamboo hats, the flowers bloom like white snow, the fruits are heavy, the buckwheat piles up into mountains, the elderly eat and return the children, the young eat and become red and moist, the girl eats with bright eyes like mirrors, the black hair shines brightly, the ten fingers are tender like bamboo shoots, the waist is thin like willow branches, the appearance is like rapeseed flowers, how many men's hearts are intoxicated, the foal eats happily, the cow feeds bloated, the piglet feeds obese and fat, and the chicken eats. Mingchuchu, the skinny sheep ate and bounced back and forth..."