Tengchong Red Flower Oil Tea Oil [Yunnan Tengchong Specialty]

What is Tengchong Red Flower Oil Tea Oil? Authentic Yunnan Tengchong Specialty: Tengchong Red Flower Oil Tea Oil

Content Summary:Do you want to know what Tengchong Red Flower Oil Tea Oil is? This article is a detailed introduction toYunnan Tengchong specialty - Tengchong Red Flower Oil Tea Oil. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Tengchong Red Flower Oil Tea Oil. The full text takes about 5 minutes to read, mainly including the basic introduction of Tengchong Red Flower Oil Tea Oil and its nutritional value? What are the product characteristics of Tengchong red flower oil tea oil? The awards and honors of Tengchong Red Flower Oil Tea Oil, as well as the tasting and eating methods of Tengchong Red Flower Oil Tea Oil

Basic Introduction to Tengchong Camellia Oil

Tengchong Camellia Oil is a "beautiful family" full of microcomputers and rich in diversity, and is a natural treasure trove of Yunnan camellia germplasm resources. With the continuous occurrence and development of natural and artificial hybridization and variation, new types will also emerge day by day. It is worth mentioning that as a unique blend of economic and ornamental plants in Yunnan, safflower oil tea is not only loved for its fiery red color, but also for its bell like fruit swaying on the branches. The tea oil extracted from Camellia oleifera fruit is fragrant and delicious, making it an excellent pure natural nourishing product. It can also be used as industrial oil, which is rich in natural beauty and not lacking in Yin character. This is known as safflower oil tea

What is the nutritional value of Tengchong red flower oil tea oil

Tengchong and Shunxin safflower tea oil have high nutritional and medicinal value, and are advanced plant oils that nourish and maintain health. They are rich in vitamin E, unsaturated fats, and theaflavins, with oleic acid, linoleic acid, and linolenic acid content exceeding 81%. They also contain essential trace elements such as potassium, calcium, iron, and zinc for the human body. They have the effects of calming the liver, moistening the lungs, regulating qi and blood pressure, regulating gastrointestinal function, enhancing heart vitality, suppressing obesity, and anti-aging; Can promote the development of the nervous system, improve learning and memory abilities and retinal reflex ability, and prevent dementia and cardiovascular and cerebrovascular diseases in the elderly; It can eliminate atherosclerosis and antithrombotic; It can also promote cell metabolism, beautify the skin, and make the skin shiny and smooth; At the same time, it has excellent therapeutic effects on protecting the liver and killing cancer cells. At present, it has gained the favor of domestic consumers and the attention of foreign distributors in Japan, Europe and America

The oil of Tengchong Honghua Oil Tea is light yellow, clear, translucent, with a slight taste. The pressed seeds have a layer of outer shell, black brown, smooth and hard.

The award-winning honor of Tengchong Honghua Oil Tea is

Tengchong Honghua Oil Tea is a native species of Yunnan camellia, growing in the magical volcanic fertile soil on the west side of Gaoligong Mountain. It is a rare wild oil resource in China. Botanist Feng Guomei personally inscribed "Tengchong Red Flower Oil Tea, the Crown of the World" after his inspection in Teng. The tea oil extracted from Tengchong red flower oil tea fruit is a pure natural high-grade edible vegetable oil that nourishes and protects the health. For hundreds of years, it has been regarded as a precious tribute by southern residents and is known as the king of oil

Tasting and eating methods of Tengchong red flower oil and tea oil

Eating methods

1. Meal pairing method. When cooking, use this tea oil instead of other vegetable oils, take an appropriate amount and mix it with dishes such as eggs, beef, chicken, pork, etc., and eat it together with the dishes

2. Dietary adjustment method. Take an appropriate amount of oil and place it in a hot pot for refining. After refining, take an appropriate amount and place it in a drinking cup. Pour in boiling water at a temperature not lower than 85 ℃, then add some white sugar and stir until it dissolves. After the temperature is suitable, you can take it

3. Usage as medicine. When taking traditional Chinese medicine or traditional Chinese patent medicines and simple preparations liquid medicine, put an appropriate amount of refined tea oil, pick it up and take it together