Suijiang Half Red Plum [Yunnan Suijiang Specialty]

What is Suijiang Half Red Plum? Authentic Yunnan Suijiang specialty: Suijiang Half Red Plum

Content summary:Do you want to know what Suijiang Half Red Plum is? This article is a detailed introduction toYunnan Suijiang specialty - Suijiang Half Red Plum. It was reorganized and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Suijiang Half Red Plum. The full text takes about 3 minutes to read, mainly including the basic introduction of Suijiang Half Red Plum and its nutritional value? How did the history of Suijiang Half Red Plum come about? The production method of Suijiang Half Red Plum, etc

Basic Introduction of Suijiang Half Red Plum

"Suijiang Half Red" plum is produced in Suijiang County, Yunnan Province. After multiple generations of selection and breeding, it has become the leading variety in the plum production area of Suijiang County, with an annual output value of more than 15 million yuan

Before 2007, Suijiang Half Red Plum began to be widely planted in Shilong Village, Xintan Town. However, due to lack of management, weak unity among farmers, and serious competition, there were no plum brands, graded packaging, and preservation. The price of Half Red Plum has been fluctuating and farmers have not increased their production or income. After the establishment of the professional cooperative in 2007, planting standards were formulated, planting technology management was strengthened, planting agreements were signed with farmers, products were graded and packaged, and trademarks were registered. Product certification was strengthened, especially since the green food certification was passed in 2010, the price of Half Red Plums has significantly increased

The production method of Suijiang Half Red Plum

Plum Juice

Effect: It is effective in treating ascites caused by liver cirrhosis

Ingredients: 3 plums, 100ml of cold water, appropriate amount of white sugar or honey

Method

(1) Wash the plums, peel them, remove the seeds, put the plum flesh and cold water into a blender, and stir to make juice

(2) Add white sugar or honey to plum juice and mix well