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What is Daixian rice? Authentic Shanxi Daixian specialty: Daixian rice
Summary:Do you want to know what Daixian rice is? This article is a detailed introduction to the special product of Daixian County, Shanxi Province - Daixian Rice. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Daixian Rice. The full text takes about 6 minutes to read, mainly including the basic introduction of Daixian Rice and its nutritional value? What are the product characteristics of Daixian rice? How did the history of Daixian rice come about? The production method of Daixian rice, etc
The basic introduction of rice in Daixian County. The climate here is humid and mild, with a frost free period of up to 170 days. The soil organic matter content is 1.269%, the pH value is 8.4, and the river water also contains abundant minerals. These conditions make up the ideal growth environment for riceThe fat content is about 9%, and the linoleic acid content in its fat is relatively high, generally accounting for 34% of the total fat, which is 2-5 times higher than that of rapeseed oil and tea oil, respectively rice pumpkin Congee material small pumpkin, rice 50G method 1. Wash the rice, add 5 times of water, boil it in high heat, and turn it to low heat for half an hour 2. Remove the seeds and skin of the pumpkin, cut it into small cubes, and boil it in rice Congee for 10 minutes to soften the pumpkin cubes 3. After cooling the rice and pumpkin Congee, add ice and stir in the mixer Tips 2. To cook rice porridge, you need to add enough water at one time, so that the Congee can be thick and fragrantHow did the history of Daixian rice come about
Daixian rice making method