Jingda University Red Apricot [Jilin Yitong Specialty]

What is Jingda Big Red Apricot? Authentic Jilin Yitong Specialty: Jingda University Red Apricot

Content Summary:Do you want to know what Jingda University Red Apricot is? This article is a detailed introduction toJilin Yitong specialty - Jingda University Red Apricot. It was compiled and edited by the editorial team of Zhonghua Specialty Network after reviewing and collecting relevant information on Jingda University Red Apricot. The full text takes about 2 minutes to read, mainly including the basic introduction of Jingda University Red Apricot

Basic Introduction to Jingtai Big Red Apricot

Yitong Jingtai Big Red Apricot is a specialty of Jingtai Town, Yitong County, Siping City, Jilin Province. The Jing Da Hong apricot from Yitong is famous in Northeast China. The fruit is large in size, small in core, and thick in flesh, with an average weight of 76 grams per fruit and a maximum weight of 105 grams. The skin is yellow in color and has a reddish tint. The flesh is soft, juicy, sweet, sour, and delicious, with excellent quality. Highly popular in the market. Jingda University red apricots have strong stress resistance, are also resistant to disease and cold, and have relatively stable yields, with no significant differences in size and age. It prefers an ecological environment with loose soil, good ventilation, active microorganisms, and moderate fertilizer and water

Jingda University red apricots have strong stress resistance, are also resistant to disease and cold, and have relatively stable yields, with no significant differences in size and age. It prefers a growth environment with loose soil, good ventilation, active microorganisms, and moderate fertilizer and water. The branches and leaves of the tree are similar to those of apricot trees, and the tree is strong and robust. A 17-year-old tree can reach a height of about 5 meters. Apricot plums can bear fruit in 5 years after planting, and enter the peak fruiting period in 15 years. The average plant yield is around 150 pounds, and the highest plant yield can reach over 300 pounds. Jingda University red apricots bloom in late April and early May, and mature in mid to late July. The fruit is on the market during the off-season and is highly popular among consumers