Fengcheng Frozen Rice Candy [Jiangxi Fengcheng Specialty]

What is Fengcheng frozen rice candy? Authentic Fengcheng specialty in Jiangxi: Fengcheng frozen rice candy

Content summary:Do you want to know what Fengcheng frozen rice candy is? This article is a detailed introduction to the special product of Fengcheng, Jiangxi Province - Fengcheng Frozen Rice Sugar. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Fengcheng Frozen Rice Sugar. The full text takes about 6 minutes to read, mainly including the basic introduction of Fengcheng Frozen Rice Sugar and the product characteristics of Fengcheng Frozen Rice Sugar? How did the history of Fengcheng frozen rice candy come about? The awards and honors of Fengcheng frozen rice candy

Basic introduction of Fengcheng frozen rice candy

Main introduction:

Fengcheng frozen rice candy is famous for its "Jiangnan small cuts". Every year after the Mid Autumn Festival, every household in rural areas cools and dries glutinous rice, stir fry it into popcorn, mix it with rice candy, cut it into pieces, and serve tea to guests. This type of pastry is called "fried rice candy" or "rice flower candy block". For those who are more particular, use high-quality glutinous rice to make frozen rice "dried rice", then fry and soak the "dried rice" in clear tea oil to turn it into popcorn rice, bond it with malt sugar, cool it down, and cut it into small pieces with a thin knife. After 20 processes of semi-finished and finished products, it is commonly known as "small cutting". At the beginning of the liberation, it was renamed as "frozen rice candy" and Fengcheng frozen rice candy was launched on the 16th day of the eighth lunar month. It was sold in the province, as well as in Lu, Hong Kong, and Southeast Asia, until February and March of the following year. It was a timely delicacy in tea parties and a great gift for New Year's greetings during the old calendar years

Sensory characteristics of Fengcheng frozen rice candy: It has the characteristics of "aroma, sweetness, crispness, and crispness". It is clean, white, and shiny, crisp and refreshing, and melts in the mouth. After eating, it has no residue or chips, does not stick to teeth, and does not block teeth

Fengcheng frozen rice candy was first produced during the Qianlong period of the Qing Dynasty. It is said that in 1756, Emperor Qianlong tasted it in Jiangnan and praised it as "crispy and sweet". At first, it was produced by stir frying rice in the folk, and later it was made by deep frying frozen glutinous rice and expanding it. The auxiliary materials include white sugar, malt sugar, osmanthus, red pomelo shreds, and many others

Originally produced in the rural areas of Dushi, Tielu, and Luoshi in Hedong, later there were multiple workshops in the county town

By the eve of liberation, it had become a bestseller in Jiangnan, known as "Jiangnan Xiao Che"

Honor of Fengcheng Frozen Rice Candy

Fengcheng Frozen Rice Candy Factory currently has three production lines and has developed three varieties of regular, tourist, and children's types, as well as six packaging series products, with an annual output of 1 million kilograms. The "Zilong" brand frozen rice candy is made from locally sourced pollution-free high-quality glutinous rice, puffed with edible vegetable oil, and refined with white sugar, maltose, peanut kernels, sesame seeds, and other ingredients. It is a green health food and an ideal gift for public sightseeing, welcoming guests, and gifting to friends. The product is as white as snow, and when consumed regularly, it can nourish and protect the skin, stimulate appetite and strengthen the spleen. It has been awarded as a "Jiangxi Famous Product" and a national excellent product. At present, it has become a catering service for Jiangxi Civil Aviation and a food exclusively for Nanchang Railway, and is sold to large and medium-sized cities such as Beijing and Shanghai, as well as rural areas