Xinfeng Navel Orange [Jiangxi Xinfeng Specialty]

What is Xinfeng navel orange? Authentic Jiangxi Xinfeng Specialty: Xinfeng Navel Orange

Summary:Do you want to know what Xinfeng Navel Orange is? This article is a detailed introduction to the special product of Xinfeng, Jiangxi Province - Xinfeng Navel Orange. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Xinfeng Navel Orange. The full text takes about 7 minutes to read, mainly including the basic introduction of Xinfeng Navel Orange and its nutritional value? What are the product characteristics of Xinfeng navel oranges? How did the history of Xinfeng navel oranges come about? The awards and honors of Xinfeng navel oranges, as well as the tasting and eating methods of Xinfeng navel oranges

Basic Introduction to Xinfeng Navel Oranges

In 1982, a comprehensive investigation team from southern China confirmed that Xinfeng had unique natural conditions for navel orange cultivation.

. Xinfeng navel oranges have repeatedly ranked first in national orange competitions. Five navel orange varieties, including "Pengna", "Nuhuer", and "Naforina", have been rated as national excellent products. All 12 varieties of Xinfeng navel oranges have reached the excellent standard. Awarded the title of "High Quality Fruit" by the Ministry of Agriculture of China. Since 1983, Xinfeng County has been designated as a special supply base for navel oranges by higher authorities. Xinfeng navel oranges enjoy a high reputation in the market, but are in short supply and exported to more than 20 countries and regions including Hong Kong, Macau, Japan, France, the United Kingdom, and Russia. On September 9, 2003, after review by the Jiangxi Provincial Famous Brand Strategy Promotion Committee, Xinfeng Navel Orange was confirmed as a "Jiangxi Famous Brand Product", marking a new milestone in fruit quality and market competitiveness

What are the nutritional values of Xinfeng navel oranges

How did the history of Xinfeng navel oranges come about

The reason why navel oranges are called navel oranges is because they have an navel at the tail end, and the fruit relies on it to absorb nutrients day and night, hence the nickname "placenta green"

The main products of Xinfeng navel oranges include Newhall, Frost, Naforina, Washington navel oranges, etc. The harvest period is in November every year

Awards and honors for Xinfeng navel oranges

As early as 1987 and 1989, Xinfeng's "Pengna" and "Newhall" navel oranges were respectively awarded the titles of "National Excellent" and "Ministry Excellent" in the national orange pomelo competition;. Since 1996, party and state leaders such as Jiang Zemin, Wen Jiabao, Wei Jianxing, Zou Jiahua, and Song Jian have visited Xinfeng to inspect the navel orange industry and fully affirmed and highly praised Xinfeng's development of the navel orange industry. Meng Jianzhu, the former secretary of Jiangxi Provincial Party Committee, said after investigating the Xinfeng navel orange industry, "Walking into the Xinfeng hundred mile navel orange belt, the navel orange is fragrant everywhere... more fragrant than the perfume of Paris, France." The famous American navel orange expert, Dr. Davis of the University of Florida, visited Xinfeng and said that Xinfeng navel orange is "the king of navel orange in China"

Tasting and Eating Methods of Xinfeng Navel Oranges

Orange Juice

Ingredients: 1 orange, warm water

Instructions

1. Wash the outer skin of the orange and cut it in half with a knife

2. Place half of the orange on the cleaned manual juicer and rotate the tip vigorously a few times to let the juice flow out

3. Filter the juice flowing into the tank into a small cup

4. Dilute it with twice the amount of warm water and feed it to the baby