Sanqing local egg [Jiangxi Yushan specialty]

What is Sanqing earth egg? Authentic Jiangxi Yushan specialty: Sanqing earth eggs

Content summary:Do you want to know what Sanqing earth eggs are? This article is a detailed introduction to the special product ofin Yushan, Jiangxi Province - Sanqingtu Eggs. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Sanqingtu Eggs. The full text takes about 5 minutes to read, mainly including the basic introduction of Sanqingtu Eggs and their nutritional value? What are the product characteristics of Sanqingtu eggs? How to distinguish the authenticity of Sanqingtu eggs? Tasting and eating methods of Sanqingtu eggs, etc

Basic introduction of Sanqing earth eggs

People usually refer to the eggs laid by free range chickens in the natural environment of rural areas as earth eggs or wood eggs

Sanqing local eggs refer to fresh local eggs such as Sanhuang chicken, white haired black bone chicken, etc., which are reared in the wild in the farmhouse of Mount Sanqing

3. Rich in trace elements

4. Free of hormone and antibiotic residues

Native eggs grow in a natural environment and are less affected by human factors. They do not have problems with consuming "feed" containing hormones and antibiotics such as leather powder, meat and bone powder, and drug residue. Therefore, antibiotics remain less in eggs and do not increase the number of drug-resistant pathogenic strains. After being infected by mutated bacteria, it is difficult to cure and has no potential harm to the human body

5. Earthly eggs have a better taste

Earthly eggs have a higher fat content, so the yolk is larger, making them very suitable for making boiled and fried eggs. Simple cooking methods can fully unleash their excellent taste. And regular eggs have more egg whites, which are suitable for steaming eggs or making egg whites. The taste of homemade eggs is better

The egg has a light color, thin shell, large yolk, transparent egg white, high protein content, and rich nutrition. Especially after cooking, the protein is fragrant and soft, and the taste is good

Distinguish truth from falsehood at first glance. Although small eggs may not necessarily be natural eggs, it is still easy to distinguish between genuine and fake natural eggs based on their appearance. Due to the free range of free range chickens, there are significant individual differences reflected in the size, shape, and color of the eggs. Generally, free range chicken farms classify eggs according to their size. A batch of eggs seen in the market are roughly the same size, but there are significant differences in color. When there is a significant color difference among a batch (more than 10) of eggs, it can be basically judged as domestic eggs, otherwise it is foreign eggs

Tasting and eating methods of Sanqing earth eggs

Tomato stir fried eggs

1. One tomato and three earth eggs

2. Crack the eggs and beat them up for later use

3. Wash and slice tomatoes<4. Heat up the oil in the pot, pour in the egg mixture, and cook until it's 80% cooked. Remove from the heat<5. Add the remaining oil from the bottom of the pot, pour in the tomatoes, and stir fry until 80% ripe

6. At this point, pour in the scrambled eggs, stir fry the eggs until they are scattered, and add salt to stir fry evenly

7. Finally, sprinkle chopped green onions and remove from the pot