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What is Xiantao fragrant rice? Authentic Hubei Xiantao Specialty: Xiantao Fragrant Rice
Summary:Do you want to know what Xiantao Fragrant Rice is? This article is a detailed introduction toHubei Xiantao specialty - Xiantao Fragrant Rice. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Xiantao Fragrant Rice. The full text takes about 4 minutes to read, mainly including the basic introduction of Xiantao Fragrant Rice and its nutritional value? What are the product characteristics of Xiantao fragrant rice? How did the history of Xiantao fragrant rice come about? The production method of Xiantao fragrant rice, etc.
Introduction to Xiantao Fragrant Rice
"Xiantao Fragrant Rice" refers to rice produced in Xiantao City, Hubei Province. Previously, due to the lack of geographical indication certification trademarks, the popular market "Xiantao Fragrant Rice" was repeatedly counterfeited. In some rice trading markets, less than 20% of the "Xiantao fragrant rice" that is truly produced from Xiantao is counterfeit, while the rest is fake.
"Xiantao Fragrant Rice" has been repeatedly counterfeited in the market, seriously damaging the brand reputation. In order to create the "Xiantao Fragrant Rice" brand, the Xiantao City Administration for Industry and Commerce actively sought cooperation from the Municipal Grain Bureau, Municipal Agriculture Bureau, and rice processing enterprises, established the Xiantao City Rice Industry Association, and successfully registered the "Xiantao Fragrant Rice" geographical indication certification trademark with the State Administration for Industry and Commerce and the Hubei Provincial Administration for Industry and Commerce. What is the nutritional value of Xiantao fragrant rice? Although the content of various nutrients in rice is not very high, it still has high nutritional benefits due to its large consumption, and is a basic food for supplementing nutrients. Rice is the main source of B vitamins and an important dietary resource for preventing beriberi and eliminating oral inflammation. Rice porridge has the functions of invigorating spleen, harmonizing stomach and clearing lung. Rice soup has the functions of nourishing qi, nourishing yin, and moistening dryness. It can stimulate the secretion of gastric juice, aid digestion, and promote the absorption of fat. Traditional Chinese medicine believes that rice has a sweet and flat taste, and has the effects of nourishing the middle and qi, strengthening the spleen and stomach, nourishing the essence and strengthening the mind, harmonizing the five organs, promoting blood circulation, improving hearing and vision, relieving irritability, quenching thirst, and stopping diarrhea. It is believed that eating more can make people "strengthen the body and improve color". What are the product characteristics of Xiantao fragrant rice? A good ecological environment has nurtured the unique quality characteristics of "Xiantao fragrant rice". Long grain appearance, plump rice grains, crystal clear and semi transparent, with a shiny surface; The rice is soft and slightly sticky, with a shiny surface and a light and slightly sweet taste. How did the history of Xiantao fragrant rice come about?
"Xiantao fragrant rice" has a long history. As early as the Jiawu year of the Guangxu reign of the Qing Dynasty, Xiantao was famous for producing fragrant rice. The "Mianyang Prefecture Annals" records: "There are nearly 20 varieties of rice, including white sticky rice, big and small white rice..." "The rice is crystal clear like jade, and it is very fragrant and beautiful when cooked. Xiantao is the best rice, known as' Xiantao fragrant rice '." Xiantao, located in the Jianghan Plain, has a unique environment for rice growth. The terrain within the territory is flat, with crisscrossing rivers and canals, abundant rainfall, ample sunshine, rain and heat in the same season, fertile soil, and high organic matter content, making it very suitable for producing high-quality rice.
The production method of Xiantao fragrant rice
The rice undergoes initial impurity removal, cleaning (magnetic separation), stone removal, husking, grain roughness separation, thickness separation, rice milling, white rice selection, color selection, polishing, white rice grading, quantification, inspection, packaging, and storage.
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