Tongshan Red Tea [Hubei Tongshan Specialty]

What is Tongshan black tea? Authentic Hubei Tongshan specialty: Tongshan black tea

Content summary:Do you want to know what Tongshan black tea is? This article is a detailed introduction toHubei Tongshan specialty - Tongshan black tea. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Tongshan black tea. The full text takes about 3 minutes to read, mainly including the basic introduction of Tongshan black tea and the product characteristics of Tongshan black tea? The awards and honors of Tongshan black tea

Basic introduction of Tongshan black tea

Tongshan black tea is a specialty of Tongshan in Xianning, Hubei Province. Its appearance is tightly tied, and its color is black, smooth, golden, and even. It has a long-lasting sweet aroma, a mellow and sweet taste, a bright red soup color, and even red leaves at the bottom

Tongshan black tea has a tightly tied appearance, a dark and smooth color that appears golden and even, a long-lasting sweet aroma, a mellow and sweet taste, a bright red color in the soup, and even red leaves at the bottom. The moderate standard for withering is that the leaf shape shrinks, the leaf quality is soft, the tender stem withers and becomes soft, the twists and turns are continuous, the leaves are soft when pinched by hand, the withered leaves are tightly grasped into clusters, and when released, they can slowly loosen, the leaf color turns dark green, the green grass aura decreases, and a fragrant aroma emerges. The moderate standard for kneading is to tightly roll the tea leaves, ensuring that the tea juice is fully kneaded without loss. The leaves are golden yellow in color and emit a strong fragrance

Awards and honors of Tongshan black tea

Tongshan black tea was announced by the Ministry of Agriculture and Rural Affairs in April 2021 as the "first batch of registered geographical indication products for agricultural products in 2021"