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What is Yaoshan natural honey? Authentic Guangdong Ruyuan specialty: Yaoshan natural honey
Content summary:Do you want to know what Yaoshan natural honey is? This article is a detailed introduction to the Guangdong Ruyuan specialty - Yaoshan natural honey. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Yaoshan natural honey. The full text takes about 4 minutes to read, mainly including the basic introduction of Yaoshan natural honey and its nutritional value? How did the history of natural honey from Yaoshan come about? How to distinguish the authenticity of Yaoshan natural honey? Tasting and eating methods of natural honey from Yaoshan.
Basic Introduction of Yaoshan Natural Honey. Regular consumption of honey can lubricate the skin, regulate hormones, and make people beautiful and vibrant. What is the nutritional value of Yaoshan natural honey?1. Honey can improve the composition of blood, promote cardiovascular and cerebrovascular function, so it is beneficial to take it regularly for cardiovascular patients;
2. Honey has a protective effect on the liver, can promote liver cell regeneration, and has a certain inhibitory effect on the formation of fatty liver;
3. Eating honey can quickly replenish energy, eliminate fatigue, and enhance resistance to diseases;
4. Honey also has a sterilizing effect. Regular consumption of honey not only has no harm to teeth, but also has a sterilizing and disinfecting effect in the oral cavity;
5. Honey can treat moderate skin injuries, especially burns. When using honey as a skin wound dressing, bacteria cannot grow;
How did the history of natural honey from Yaoshan come about?? Honey, also known as winter brew. Mainly due to the arduous process of collecting and brewing bees. The Song Dynasty poet Su Zhe wrote in his poem "The Second Rhyme King Meets the Yuan Day and Speaks to Cao Huan": "At the bottom of the well, the old recipe is soaked in crispy food, and at the head of the bed, winter brewed and pressed with Qiongjiang. The Tusu wine brewed in the traditional way in the wine cellar, combined with some honey, has a taste that surpasses the fine wine that immortals drink. The winter brew in the word specifically refers to honey. How to distinguish the authenticity of Yaoshan natural honey?
Identifying adulterated honey:
1 Drop honey onto white paper. If the honey gradually seeps open, it indicates the presence of sucrose and water;
2. Honey mixed with sugar has poor transparency, is not clear, appears cloudy, and has poor floral fragrance;
3. Boil a small amount of honey in water, cool it down, and add a few drops of yellow wine. Shake well. If the solution turns blue, red, or purple, it indicates that the honey contains starch substances.
Tasting and Eating Methods of Yaoshan Natural Honey
It is more suitable to consume 1-1.5 hours before meals or 2-3 hours after meals every day. Take one teaspoon orally each time and rinse with 40 ℃ warm water.
Attention: Infants under one year old should not eat honey.