Port Dayuan Radish [Guangdong Huidong Specialty]

What is Port Garden Carrot? Authentic Guangdong Huidong specialty: Port Dayuan radish

Content summary:Do you want to know what Port Dayuan radish is? This article is a detailed introduction toGuangdong Huidong specialty - Port Dayuan Radish. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Port Dayuan Radish. The full text will take about 3 minutes to read, mainly including the basic introduction of Port Dayuan Radish

Basic Introduction to Port Dayuan Radish

Port Dayuan Radish is a specialty of Dayuan Village, Port Town, Huidong County, Huizhou City, Guangdong Province. Dayuan radish is the main household product of Dayuan people, with a history of more than 200 years since it was planted in 1784. The shape of Dayuan radish is long and round, with a slightly slender tail and a snow-white and glossy appearance. Its flesh is clear and transparent, and it is famous for its sweetness, refreshing taste, and no residue. It was exported to Hong Kong before liberation and enjoyed a high reputation

Huidong radishes are mainly distributed in the coastal sandy areas of ports, Pinghai Town, Dayuan, Caiyuan, Liuxiang, Xiantai, Bijia and other places, as well as the mountain pits and high slopes of Fuling Village. The famous port town of "Dayuan Radish" has a history of over 200 years