Peace Chestnut [Guangdong Peace Specialty]

What is Peace Chestnut? Authentic Guangdong Peace Specialty: Peace Chestnut

Content Summary:Do you want to know what Peace Chestnut is? This article is a specialized article that provides a detailed introduction to theGuangdong Heping specialty - Heping Chestnut. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Heping Chestnut. The full text takes about 3 minutes to read, mainly including the basic introduction of Heping Chestnut and its nutritional value? How did the history of Peace Chestnuts come about? The production method of Peace Chestnuts, etc

Basic Introduction to Peace Chestnuts

Pengzhai Town has fertile land and superior farming conditions, making it a famous land of fish and rice in Heping County. The economic area of chestnuts within the territory is relatively large. Chestnuts are rich in various nutrients such as protein, sugar, fat, vitamins, and minerals, and can be cooked or eaten raw. Cooked food is crispy and sweet, with a pleasant taste. When eaten raw, it is clear, sweet, and crispy, and is known as a treasure among fruits. Its nutritional value is comparable to that of rice

1. Chestnuts are rich in nutrients, including sugar, protein, fat, vitamins and inorganic salts. 2. Chestnuts have good prevention and treatment effects on hypertension, coronary heart disease, atherosclerosis, etc

How did the history of Peace Chestnuts come about

Su Shi, a prose writer of the Northern Song Dynasty, once suffered from a soft foot disease that could not be cured for a long time. Later, he met a mountain man who told him to crush 10 fresh chestnuts and boil them in soup every morning. Indeed, he recovered after taking them continuously for several days. So he happily wrote down the poem: "I have suffered from waist and foot diseases, and the mountain man wears the old chestnut recipe; the guest came to say that the morning is rising late, and he swallows three times and slowly collects white jade paste. Empress Dowager Cixi of the Qing Dynasty also loved to eat chestnuts. She ordered the imperial kitchen to finely process and grind high-quality chestnuts, add rock sugar, and steam them into chestnut buns for her every meal

How to make Peace chestnuts

(1) Chestnut Congee: 10 chestnuts and some rice can be boiled into Congee, or chestnuts can be dried and ground, and Congee can be mixed in, and then added with some brown sugar before eating. Can nourish kidney qi, strengthen muscles and bones, and treat weakness in the waist and legs

(2) Sugar coated Chestnuts: Take 30 chestnuts, boil them in water, and then add an appropriate amount of brown sugar before consumption. It can treat patients' body weakness, limb soreness, bruises, swelling and pain