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What is Gannan rice? Authentic Gannan specialty in Gansu: Gannan rice
Summary:Do you want to know what Gannan rice is? This article is a detailed introduction to the special product of Gannan, Gansu Province - Gannan Rice. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Gannan Rice. The full text takes about 5 minutes to read, mainly including the basic introduction of Gannan Rice and its nutritional value? What are the product characteristics of Gannan rice? Wait
Basic Introduction to Gannan Rice
Gannan County is located in the transitional zone of the southern foothills of the Greater Khingan Range, on the right bank of the middle reaches of the Nen River, at the lower limit of the second temperate zone and the upper limit of the third temperate zone. There are "one river and four rivers" within the county, and its special geographical location, unique climate, and water and soil resources have created the unique quality of Gannan rice Rich in starch, with about 8% protein and a small amount of fat, it contains thiamine, niacin, riboflavin, iron, and calcium Rice grains are plump, hard in texture, clear in color, high in amylopectin content, shiny in oil, rich in aroma, and rich in protein, vitamins, and minerals