Su Zi Zi [Gansu Chongxin Specialty]

What is a crispy egg? Authentic Gansu Chongxin specialty: Su Zi Zi

Content summary:Do you want to know what Su Zi Zi is? This article is a detailed introduction to the special product ofChongxin, Gansu - Su Zi Zi. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Su Zi. The full text takes about 3 minutes to read, mainly including the basic introduction of Su Zi and the product characteristics of Su Zi? How did the history of Su Zi Zi come about? The production method of Su Zi Zi and the awards and honors of Su Zi Zi Zi

Introduction to Su Zi Zi

Su Zi Zi is a folk handmade specialty snack in Chongxin County, Pingliang City, Gansu Province.. Mainly made from high-quality local wheat flour and sesame oil, with walnut kernels, peanuts, black sesame seeds, white sesame seeds, sunflower seeds, and green and red silk as the filling

What are the product features of Su Zi Zi Zi

The appearance is golden in color, crispy on the outside and tender on the inside, sweet and delicious, with high nutritional value, and has therapeutic and health benefits such as intelligence, brain health, and black hair

Su Zi Zi is a folk pastry artist from Chongxin in the 1980s. Combining the characteristics of high-quality wheat flour in the north, which is flexible and strong, and using locally sourced sesame oil, he creatively made a "Su Zi Zi" that embodies the simple and tough character of Northwest people. It became a characteristic snack of guesthouses and state-owned food factories at that time. After 2000, the successor of Su Zi Zi, with his unique understanding of catering culture and combined with the current taste demands of people for specialty pastries, carefully researched and ingeniously developed the Yu Family Su Zi Zi, which is characterized by no additives, pure craftsmanship, and original ecology. It is currently recognized by relevant departments and associations

Method of making crispy sesame seeds

Crispy sesame seeds are mainly made from high-quality local wheat flour and sesame oil, with walnut kernels, peanut kernels, black sesame seeds, white sesame seeds, sunflower kernels, and green and red silk as the filling. Through the full fusion of flour and sesame oil, the filling skin is hand kneaded. According to the different filling types, it can be divided into two flavors: "five kernel" flavor (walnut kernels, peanut kernels, black sesame seeds, white sesame seeds, sunflower kernels) and fragrant and crispy flavor. The aroma is slowly revealed through warm oil frying

Awards and honors for Su Zizi

Su Zizi has participated in the "Pingliang Kongtong Cultural Tourism Festival" commodity exhibition and sales. At present, it has won multiple honorary titles such as "Gansu Pingliang Famous Snacks" and "Chongxin Famous Snacks"