Hand grilled meat [specialty of Erenhot, Inner Mongolia]

What is hand pulled meat? Authentic Inner Mongolia Erenhot specialty: Hand grilled meat

Content summary:Do you want to know what hand grilled meat is? This article is a detailed introduction to the specialty of Inner Mongolia's Erenhot, Hand Pickled Meat. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Hand Pickled Meat. The full text takes about 4 minutes to read, mainly including the basic introduction of Hand Pickled Meat and its nutritional value? What are the characteristics of hand grilled meat products? How did the history of hand pulled meat come about? The method of making hand pulled meat, etc

Basic introduction of hand grilled meat

Hand grilled meat has been the favorite traditional food of the Mongolian people for thousands of years.

. Because he eats meat by grasping it with his hands, he is known as "Hand Pickled Meat". Meat from livestock such as cows, sheep, horses, camels, and roe deer can be cooked into hand grilled meat, but usually hand grilled meat mainly refers to hand grilled lamb. Hand grilled meat is an essential delicacy for Mongolian hospitality

What is the nutritional value of hand grilled meat

How did the history of hand pulled pork come about?