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What is Turpan raisin? Authentic Xinjiang Turpan specialty: Turpan raisins
Content summary:Do you want to know what Turpan raisins are? This article is a detailed introduction toXinjiang Turpan specialty - Turpan raisins. The editorial team of China Specialty Network reviewed and collected relevant information on Turpan raisins, and reorganized and edited it. The full text takes about 5 minutes to read, mainly including the basic introduction of Turpan raisins and their nutritional value? What are the product characteristics of Turpan raisins? How did the history of Turpan raisins come about? The production method of Turpan raisins, etc
Basic introduction of Turpan raisins
Raisins - Xinjiang grapes are selected from Xinjiang Turpan seedless white grapes, which are naturally air dried in a local cooling room and refined using advanced equipment and technology from the United States and Japan.
. The product has a pure color and unique flavor, without any additives or pigments, and contains rich natural fructose, protein, vitamins, cellulose, as well as various trace elements such as iron, potassium, calcium, phosphorus, magnesium that the human body needs. According to the identification of the Chinese surgical community, raisins contain a special anti-cancer substance and are a multi-purpose pure natural health food 2. Quickly eliminate fatigue 3. Eliminate excess fat, ensure smooth blood flow, lower elevated blood pressure, and return blood pressure to normal 4. Eliminate obesity 5. Improve gastrointestinal function and eliminate constipation Women are prone to mild anemia due to monthly menstrual blood loss, with pale complexion and lack of red cheeks, appearing listless, and afraid of cold, with cold hands and feet all year round. Grapes can help you restore a good complexion - Traditional Chinese medicine believes that grapes have the effects of "nourishing blood, strengthening Chilean muscles and bones, strengthening the stomach, generating fluids, relieving irritability and thirst, replenishing qi and promoting diuresis, nourishing the kidneys and liver, and improving complexion". Eating more grapes regularly can relieve symptoms such as cold hands and feet, lower back pain, anemia, and enhance immunity. Working women may want to eat a small handful of raisins every day, and take them continuously for 7 days to achieve significant results. It should be noted that cold foods such as melons should not be consumed during use to avoid affecting the therapeutic effect Xinjiang raisins are processed from soft, high sugar, seedless white grapes There are three processing methods: First, directly expose to selenium in sunlight to make brown raisins; II. Air drying in shade houses: only in Hetian area of Turpan Basin can it be made like this in Xinjiang Turpan Raisins Turpan Raisins The climate here is dry, with high temperatures in autumn and often blown dry by hot winds. The shaded house is not on the roof or hillside; 3 meters high; It is 4 meters wide and 6-8 meters long, made of adobe bricks, with ventilation ducts covering the walls. There are rows of wooden frames indoors to hang ripe grapes in clusters. Under the blowing of dry hot air, it takes 30-45 days to become a green colored, pearl like, soft and sweet, nutritious raisin. The famous Xinjiang "seedless green raisins" are made using this method, with a sugar content of up to 69.71% and an acid content of 1.4-2.1% In recent years, the fast drying method has been adopted, which first treats grapes with a dehydrating agent, and then enters a shaded room to dry or uses a dryer to dry, greatly reducing the drying timeThe production method of Turpan raisins