Ye Ta Bing [Guangdong Leizhou Specialty]

What is a leaf pancake? Authentic Guangdong Leizhou specialty: Ye Ta Bing

Content summary:Do you want to know what Ye Ta Bing is? This article is a specialized article that provides a detailed introduction to theGuangdong Leizhou specialty - Ye Ta Bing. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Ye Ta Bing. The full text takes about 3 minutes to read, mainly including the basic introduction of Ye Ta Bing and how its history originated? The method of making and tasting leafy pancakes

Basic Introduction to Leaf Pancake

"Leaf Pancake", also known as "Leaf Pancake", is made of glutinous rice as the skin, peanuts, coconut shreds, sesame kernels, winter melon candy, jujube kernels, etc. as the filling, and then covered with pineapple leaves and steamed

How did the history of Ye Da Bing come about

The leaves used to place the "leaf pancake" must be pineapple leaves. The reason why "Ye Da Bing" has a strong aroma is because the pineapple leaves of the tree are effective during the steaming process. Some villages have few pineapple trees, and every Chinese New Year, the children in the village will rush to pick pineapple leaves from the trees

Method of making leaf pancake

The fragrant and delicious "leaf pancake", also known as "leaf pancake", uses glutinous rice as the skin, peanuts, coconut shreds, sesame kernels, winter melon candy, jujube kernels, etc. as the filling, selects two appropriately sized pineapple leaves and arranges them, or arranges three leaves into a plum blossom shape. Place the kneaded "pancake" on top of it, then cover it with the same number of pineapple leaves and steam it until cooked. The name "Ye Ta Bing" comes from this

Tasting and Eating Method of Leaf Pancake

After frying in a cage, the pineapple leaves stick to the rice cake, and a special fragrance seeps into the rice cake, which can also protect the rice cake. Remove the pineapple leaves before eating