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What is Xundian potato? Authentic Yunnan specialty of Xundian: Xundian potato
Summary:Do you want to know what Xundian potato is? This article is a detailed introduction to the local specialty of Xundian, Yunnan Province - Xundian Potato. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Xundian Potato. The full text takes about 4 minutes to read, mainly including the basic introduction of Xundian Potato and its nutritional value? How did the history of Xundian potato come about? The production method of Xundian potato, etc
Basic Introduction to Xundian Potato
Why have Xundian potatoes become popular? Mainly due to excellent variety quality and planting methods. Xundian County has the advantages of wide land, convenient transportation, and a location less than 100 kilometers away from the provincial capital. At the same time, the natural conditions such as climate in the county are very suitable for potato production, and there is also the advantage of selling fresh potatoes all year round. Despite four consecutive years of drought, Xundian potatoes have continued to rise against the trend, with consecutive bumper harvests This county can plant potatoes in four seasons a year, namely winter potatoes, early spring potatoes, spring potatoes, and autumn potatoes. Among them, there are 50000 mu of winter potatoes, 20000 mu of early spring potatoes, 130000 mu of spring potatoes, and 10000 mu of autumn potatoes. Every year, except for March and April when there is no fresh potato supply, fresh potatoes are available in all other months. Only spring potatoes are available for one season, and fresh potatoes can be supplied for six months a year. At the same time, in order to improve market competitiveness and expand market sales share, the county agricultural science department guides farmers to plant in a timely manner, extends the supply time of fresh potatoes for a long time, and provides high-quality fresh potatoes for the market. In addition, implementing a brand strategy and building the Xundian potato brand Fragrant oil potato shreds Preparation: Cut the potatoes into shreds, boil them in white water, then remove them. Mix the potato shreds, salt, MSG, and sesame oil in a square bowl and stir well Eating: instead of dinner, if you are afraid of hunger, you can match it with porridge Effect: It has a good laxative and detoxifying effectMethod of making Xundian potatoes