Fugong Gudang Pear [Yunnan Fugong Specialty]

What is Fugong Gudang pear? Authentic Yunnan Fugong Specialty: Fugong Gudang Pear

Summary:Do you want to know what Fugong Gudang Pear is? This article is a detailed introduction toYunnan Fugong specialty - Fugong Gudang Pear. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Fugong Gudang Pear. The full text takes about 4 minutes to read, mainly including the basic introduction of Fugong Gudang Pear

Introduction to Fugong Gudang Pear

Fugong Gudang Pear is a specialty of Gudang Township, Maji District, Fugong County, Nujiang Lisu Autonomous Prefecture, Yunnan Province. Among the numerous fruits in the Nujiang Gorge, 'Gudang Pear' is second to none and is known as the finest fruit among all. Gudang pear has the characteristics of large fruit, thin skin, white flesh, abundant juice, and sweet taste. Due to its good quality, it is often used by the Lisu people as food for weddings or for welcoming guests from afar

"Gudang Pear" is produced in Gudang Township, Maji District, Fugong County. It is among the many fruits in the Nujiang Gorge and is known as the best among all fruits. Gudang pear has the characteristics of large fruit, thin skin, white flesh, abundant juice, and sweet taste. Due to its good quality, it is often used by the Lisu people as food for weddings or for welcoming guests from afar. Gudang pear trees generally bloom in spring, bear fruit in summer, mature in August and September, and can be raised until November and December. In early summer, every ancient pear tree has a snow-white pear blossom, dazzling the eyes; In early winter, the leaves are as red as tea, colorful and splendid, creating a unique scenery. Gudang pear is not only a great fruit tree, but also a scenic tree that beautifies the environment

1. Pears are rich in B vitamins, which can protect the heart, reduce fatigue, enhance myocardial vitality, and lower blood pressure

2. Pear contains ingredients such as polysaccharides and tannic acid, which can dispel phlegm and cough, and have a nourishing effect on the throat

3. Pears contain a large amount of carbohydrates and various vitamins, which are easily absorbed by the human body, enhance appetite, and have a protective effect on the liver

4. Pear has a cool nature and can clear heat and calm the body. Regular consumption can restore normal blood pressure and improve symptoms such as dizziness and vertigo

5. Eating pears can prevent atherosclerosis, inhibit the formation of carcinogenic nitrosamines, thus preventing and fighting cancer

6. Pears have a high content of pectin, which helps with digestion and bowel movements