The basic introduction of Huaguan garlic
The specific ecological climate, selenium rich saline alkali soil and other natural environments in Huaguan Town, as well as long-term targeted cultivation by humans, have formed the unique quality of Huaguan garlic and garlic sprouts. Moreover, the selenium content in fresh garlic sprouts and cloves of Huaguan garlic is as high as 0.077 mg/kg and 0.085 mg/kg, respectively, which is 6-8 times higher than similar products in other regions. Huaguan garlic sprouts have been rated as one of the "Top Ten Excellent Agricultural Products in Dongying City" and are known in the industry as the best quality garlic sprouts in China; Huaguan garlic has been inspected as a pollution-free product and rated as a high-quality product at the China International Agricultural Expo
In recent years, Huaguan Town has adjusted and optimized the agricultural industry structure around the goals of "base scale, industrial specialization, production standardization, and product branding", actively cultivating and developing garlic advantage and characteristic industries, and providing comprehensive and high-quality services from planting, management, harvesting, processing, storage, sales, and other aspects. The "Huaguan" brand garlic and garlic sprout trademarks have been registered with the State Administration for Industry and Commerce, and 23 cooperative organizations and nearly a hundred garlic processing and storage enterprises have been cultivated. The garlic planting area has remained stable at around 70000 acres throughout the year, forming a good pattern of regional layout, large-scale production, and industrialized operation. The garlic industry has become an important pillar industry of the local rural economy and an important source of income for farmers. "Huaguan" brand garlic and garlic sprouts have become well-known product and service brands, and Huaguan Town has been rated as one of the "Top Ten Towns in China's Garlic Industry". Registering the geographical indication certification trademarks of "Huaguan Garlic" and "Huaguan Garlic Sprout" will play a positive role in protecting the characteristic brand of Huaguan Garlic, ensuring product quality, improving product grade, enhancing brand effect, and gradually expanding and strengthening the garlic industryWhat is the nutritional value of Huaguan garlicGarlic contains a kind of capsaicin called "propylene sulfide". Its bactericidal ability can reach one tenth of that of penicillin. It has a good killing effect on pathogenic bacteria and parasites, and can play a role in preventing influenza, preventing wound infection, treating infectious diseases and anthelmintic formation
Garlic has a significant effect on lowering blood lipids, preventing coronary heart disease and arteriosclerosis, and can also prevent the formation of blood clots