
Introduction to Beiliang Honey Peach
The "Shanghai Honey Peach" introduced and planted in 1976 has gradually formed an excellent variety with local characteristics after years of planting and selecting the best. Ripe in mid August, with an average weight of 250-300 grams per fruit, up to a maximum of 800 grams, and a sugar content of up to 17 1%, known as the "crown of peaches" for its large size, delicious taste, bright color, abundant juice, tender flesh, and rich nutrition, it is deeply loved by consumers and widely cultivated in Jiaozhou, forming a local brand
Peach cultivation in Jiaobei Street Office has a history of more than 40 years. After years of planting and selecting the best, it has gradually formed an excellent variety with local characteristics. In 1997, the trademark "Beiliang Peach" was registered. The pollution-free peach production base of Jiaobei Sub district Office is located in Beiliangjiatun Village of the Sub district Office. The peaches produced by the base are large, colorful, dense, juicy, sweet, and popular among consumers. The fruits are exported to Hebei, Jiangsu, Hong Kong, Taiwan and other places, making Jiaobei Sub district Office a well-known "hometown of peaches" far and wide. In order to further promote the Beiliang Peach brand in Jiaobei, in recent years, the town party committee and government have leveraged the resource advantages of "Beiliang Peach" and used flowers as a medium to hold the Taoxiang Cultural Tourism Festival for many years in the season of peach blossom bloomingWhat are the nutritional values of Beiliang peaches1. Anti anemia, promotes blood production. Peach flesh has a high iron content, second only to cherries among various fruits. Due to the involvement of iron in the synthesis of human blood, eating peaches has the ability to promote hemoglobin regeneration, which can prevent and treat anemia caused by iron deficiency
2. Pharmacological studies on anti coagulation have shown that the alcohol extract of peach kernels can increase the level of AMP in platelets, inhibit platelet aggregation, and exhibit certain anti coagulation and weak hemolytic effects3. Anti liver fibrosis, Lidan Taoren extract can dilate the portal vein in the liver, promote hepatic blood circulation, increase collagenase activity in liver tissue, and promote the breakdown metabolism of collagenase in the liver, which is beneficial for liver cirrhosis. Liver fibrosis has a good therapeutic effect. It can also increase the flow velocity of red blood cells in the liver microcirculation, promoting bile secretion<4. The bitter almond type and bitter almond enzyme contained in peach kernels have a sedative effect on respiratory organs after hydrolysis, which can relieve cough and asthma<5. The hydrolysis products of bitter almonds in peach kernels, hydrogen cyanide and benzaldehyde, have a synergistic destructive effect on cancer cells. The further metabolites of hydrogen cyanide and benzaldehyde have certain effects on improving anemia and relieving pain in cancer patients. 6. Diuretic and promoting diuresis, reducing jaundice and swelling. Peach blossoms contain polyphenols, which have diuretic effects, can remove water vapor, reduce swelling, and treat jaundice, gonorrhea, and other symptoms. At the same time, peach blossoms can induce diarrhea but have no stimulating effect on the intestinal wall The peach production area in Beiliang has sufficient sunlight, large temperature differences between day and night, and moderate soil acidity and alkalinity. The unique microclimate and superior geographical conditions make the peaches produced here of unique quality, renowned for their large color, upright fruit shape, dense flesh, juicy juice, and sweet taste. Liang peaches require vitamin C ≥ 14.0mg/100g, total sugar content ≥ 6.00%, total acid content between 0.1% and 0.3%, soluble solids content ≥ 9.0%, calcium content ≥ 3.0mg/100g, and iron content ≥ 1.5mg/100g