
Introduction to Huaguan Garlic Sprouts
70000 acres of natural selenium rich garlic sprouts were harvested in Huaguan Township, Guangrao County, Shandong Province. Due to the fact that the local area belongs to the Yellow River irrigation area and a natural selenium rich zone, with saline alkali land and unique environment, the selenium content in garlic sprouts is as high as 0.077 milligrams per kilogram, which is 6 to 8 times higher than similar products in other regions. It has a green color and long storage time, and is a pollution-free product. It is one of the top ten special agricultural products in the Yellow River Delta and a high-quality product at the 2001 China International Agricultural Expo. The concentrated harvest period will begin on May 17th and is expected to end on May 24th
The Huaguan Garlic and Huaguan Garlic Sprout trademarks in Guangrao County have passed the geographical indication certification trademark examination of the Trademark Office of the State Administration for Industry and Commerce. This is the first batch of geographical indication certification trademarks approved by the county
The specific ecological climate, selenium rich saline alkali soil and other natural environments in Huaguan Town, Guangrao County, as well as long-term targeted cultivation by humans, have formed the unique qualities of Huaguan garlic and garlic sprouts. Huaguan Town focuses on the goals of "base scale, industrial specialization, production standardization, and product branding", adjusts and optimizes the agricultural industry structure, actively cultivates and develops advantageous and characteristic industries of garlic, and provides comprehensive and high-quality services from planting, management, harvesting, processing, storage, sales, and other aspects. We have registered the "Huaguan" brand garlic and garlic sprout trademarks with the State Administration for Industry and Commerce, and have cultivated 23 cooperative organizations and nearly 100 garlic processing and storage enterprises. The garlic planting area has remained stable at around 70000 acres throughout the yearWhat is the nutritional value of Hua Guan garlic sprouts1. Boosting immunity: Protein is the most important nutrient for maintaining immune function and is the main component of white blood cells and antibodies. Copper and other mineral forms are enzymes related to immune function
2. Detoxification: Cellulose can promote intestinal peristalsis, aid digestion, and prevent dry stools. Can lubricate the intestines and stimulate bowel movements. Keep the feces in the intestine moist to facilitate bowel movements<3. Removing fat and lowering blood pressure: making blood pressure easier to control, dilating capillaries, reducing blood viscosity, and improving microcirculation. It can soften and protect blood vessels, and has the effect of reducing blood lipids and cholesterol in the human body. It contains more vitamin C. Eating regularly can prevent atherosclerosis or some cardiovascular diseases<4. Liver nourishing: Rich in vitamins, it protects liver cells and prevents toxins from damaging them. It can promote liver qi circulation and relieve liver depression. Can help maintain and repair the structure and function of the liver. Suitable for patients with liver disease
5. Anti cancer and anti-tumor: prevent cancer and reduce the incidence of carcinogenesis. Delay and inhibit the growth and spread of cancer cells. Causing cancer cells to regress and shrink